Vol. 3 No. 10 Febru a ry 2002 o f T h e H i l l This Month 4 Neighborhood History: Overbeck Tape Five 9 Miss Dyson Remembers 12 6A and 6B: A Tale of Two ANCs 14 C o m f o rt Foods for your Body and Soul 15 Celebrating Love, Capitol Hill Style 16 Wa rming Up with a Hot Bowl of Soup 18 Fifty Ways to Beat the Winter Blahs 19 A rts on the Hill: Kris Swanson 20 Setting Up Camp D e p a rt m e n t s Vo i c e M a i l. . . . . . . . . . . . . . . . . . . . . . . . .3 Ask Judith . . . . . . . . . . . . . . . . . . . . . .2 4 Home Design. . . . . . . . . . . . . . . . . .2 6 D o w n L o a d . . . . . . . . . . . . . . . . . . . . . .2 8 Business Serv i c e s. . . . . . . . . .3 1 Eye on the Hill. . . . . . . . . . . . . . . .3 4 Winter Reading. . . . . . . . . . . . . . .4 0 B a rracks Row. . . . . . . . . . . . . . . . .4 1 Capital Kids. . . . . . . . . . . . . . . . . . . .4 6 Kids’ Calendar. . . . . . . . . . . . . . . .4 7 O p i n i o n. . . . . . . . . . . . . . . . . . . . . . . . . . .4 8 H o ro s c o p e. . . . . . . . . . . . . . . . . . . . . .4 9 Community Calendar . . . . . .4 9 Ask an Off i c i a l. . . . . . . . . . . . . . . .5 4 Staying Wa rmo n C a p i tol Hill…even if we ’re in for 6 more w e e k s … Capitol Hill Office 216-7th Street SE • Washington DC • 20003 directly across from the Eastern Market 202-383-1111 Start Your Lucrative Real Estate Career with Capitol Hill’s Premier Training Manager! Call Larry Kamins 202-393-1111 EQUAL HOUSING OPPORTUNITY Hours of Operation: Monday-Friday 8:30 am - 7 pm Saturday 9:00 am - 5:00 pm Sunday 11:00 am - 3:00 pm Ti red of looking for a home in newspaper and Internet ads? Try One-Stop ShoppingT M a t w w w.P ru d e n t i a l C a rru t h e r s.c o m View almost every home for sale in the DC area, message, either overtly or covertly, that their school endorses a par - ticular religion. I believe that this type of program is blatantly unconstitutional. My under - standing is that the guidelines provided to DCPS indicating how religious customs are presented state that religious material can be included if it is done as part of an event that teaches children about the beliefs and customs of a culture. The Christian songs were sung as a religious celebration, not in an attempt to present crosscultural curriculum. . When I raised my concerns to the principal, she said the holiday season was a season of sharing, not a season to complain. I think it is worth noting that this is not the first incident of this nature we have faced in our schools. Similar problems at this school, as well as in programs at my son’s elementary school, have occurred both this year and in previous years. These types of programs are not appropriate in our public institutions. They should not be a part of our city’s schools. Discussion about them should not be dismissed. I sincerely hope that you will issue very clear and direct guidelines to ensure that our schools promote inclusion — not exclusion — and that our constitutionally-mandat - ed separation of church and state be honored and respected in the intuitions we entrust to guide our children. Sincerely, Dia L. Michels 627 A Street, NE Washington, DC 20002 * * * * NOTE: The following letters have been culled from the Voice of the Hill website’s Hill Talk Discussion feature during the past month. Those who post on the website should be aware that their comments may be collected and printed in the following month’s print edition. Although at the beginning of the month, Anonymous postings were permitted, as of Jan. 16, that feature has been discontinued on Hill Talk. Hill Talk postings (unless they are attributed to a staff member) and letters to the editor do not necessarily reflect the opinions of the Voice of the Hill or its staff. Empty Cuppa’ Jo I was deeply saddened to read of the recent decision by the owners to close or sell the Cuppa’ Jo coffee house in Northeast. I’m not upset with the owners, who understandably are frustrated and uneasy about the future of their inspections, given the track record they’ve received from the Department of Health. But I’m very disappointed in our city government for continuing to make it nearly impossible for small business to thrive in this town. This sort of case will further damage the already-fragile entrepeneurial cli - mate in this neighborhood. Evolve’s efforts to remake a corridor in need of some new investment had been welcomed and wellreceived. Unless we want to see a continual stamping out of locally-owned businesses, I suggest the community join together to show support for Cuppa’ Jo and other businesses of this sort by writing to the Department of Health to protest its uneven treatment of small businesses and taking the time to visit the establishments. This may bolster their ability to stay in business and show future entrepeneurs that this marketplace is one worth taking a chance on. ANONYMOUS, JAN. 8 The Flip Side of Development There are enough reasons other than parking to oppose aspects of the SEC building and the mega-Medlink appartments. The result of the opposition should be an improved plan that creates a more liveable environment. The SEC building is too big, ugly and walls off H street. Given that it will be there for a very long time, the design should be modified to promote a more liveable city. The SEC maximizes floor area and provides little in the way of amenities (recipe for Rosslyn or Crystal City?). Medlink planned way too many units, and a much, much higher density than is found on the Hill. It is valid to debate whether Constitution and 8th St NE should have apartment buildings of this size. Development is coming, but there is no reason why developers should be able to profit at an undue expense to me. People shouldn’t think that they own the curb immediately in front of their house. It should not be treated as though it were owned by the adjacent landowner, but neither should it be sacrificed for “development” without an appropriate price being paid. I believe the community owns the rights to this curb space, and the community ought to be compensated. Negotiating the correct price sometimes requires screaming and shouting to get a place at the table. (What exactly are the amenities for the extra density at Station place? Who is representing the public? Do people nearby get a louder voice since they are more affected?) MC, POSTED JAN. 9 Anonymous No More I have two issues with anonymous posting. First, why not just make up a name for yourself? Enter a name in the Username field, and nothing in Password or e-mail, and there you go. It makes it easier to know who posted what and to reply to specific posts. Secondly, I really disagree with the pub - lishing of anonymous posts in the printed version of the Voice. While the posts chosen are often valid points, the “anonymous” signature strips all credibility from the letter. When reading it, you wonder why the writer chose to omit their name; would you change your opinion of the letter if you knew the identity of the writer? While it is common to post anonymously or under a pseudonym on the internet, I don’t believe this tradition should be carried over into letters to the editor. M A RY, POSTED JAN. 16 NOTE: The “Anonymous” feature on the Hill Talk website was removed on Jan. 17. Those who post discussions on the web may now do so by supplying their name or a “nom de plume.” www.voiceofthehill.com 3 Vo i cem a i l The Voice of the Hill is published and distributed monthly to Capitol Hill residence and busi - ness locations. The focus is on the community and includes contiguous neighborhoods from Gallaudet University to the Navy Yard and from the Capitol to the Stadium Armory Complex. Publication and distribution is the last Friday of each month. Advertising deadline is the first of the month preceding publication. Voice of the Hill 120 11th St., SE, Rear Washington DC 20003 202-544-0703 Main office 202-547-5133 Fax www.voiceofthehill.com editor@voiceofthehill,com bruce@voiceofthehill.com mark@voiceofthehill.com adele@voiceofthehill.com Staff Scott Shumaker Editor Bruce Robey WebMaster Adele Robey Graphic Design and Production Mark Segraves, Advertising Gene Miller, Church Editor Larry Kaufer, Sports Editor Publishers Phoenix Graphics, Inc. T/A Voice of the Hill Community Action Group: Distribution Contributing Writers Courtney Bell Stephanie Briggs Judith Capen Paul Cymrot Darrin Broadwater Jill Dowling Memberships Capitol Hill Association of Merchants and Professionals Art Directors Club of Metropolitan Washington Barracks Row Business Alliance Independent Free Papers of America H Street Merchants Association VOICE o f T h e H i l l John Franzen Sarah Godfrey Celeste McCall Gene Miller Linda Norton Mark Segraves Boy Scouts’ Coat Drive a Success To the Editor: On behalf of Boy Scout T roop 500, I would like to thank all the residents of Capitol Hill who supported our Second Annual Coat Drive. Your generous donations made our service project a huge success. On Saturday, Dec. 8, our troop collected more than 200 warm winter coats. After sorting the coats, the Scouts delivered them to Friendship House, Hope Manna, Sasha Bruce Youthworks and Bright Beginnings Day Care. Thanks again to all who contributed. We’ll see you next year. R O B E R T CORDER Scoutmaster, Boy Scout Troop 500 Parent Expresses Concern Regarding Nature of Holiday Program NOTE: The following letter was released to The Voice of the Hill for publication. Peggy Cooper Cafritz President DC Board of Education 825 North Capitol Street, NE, 9th Street Washington, DC 20002-4232 January 17, 2002 Dear Ms. Cooper Cafritz: I am a DC resident and parent of several children in DC public schools. I am writing to express my concern over an event that took place at my daughter’s school just before the winter break. I was distressed and offended at the overtly religious nature of a performance done at an all-school assembly at Stuart Hobson Middle School in NE. On December 20, a holiday program was presented to the students, performed mainly by the students. One group, Stuart Hobson pupils participating in an After-School club directed by a S/H staff member, performed a number of songs that were, to my mind, nothing short of a religious celebration in a public school during school hours. I’ve typed below some of the lyrics from the songs: When I think about Jesus And all he’s done for me When I think about Jesus And how he set me free I could dance, dance, dance All night, all night, all night… This is serious Bible Study makes you curious You should have a healthy ear for us Because Bible Study is so serious… At the name of Jesus Every knee shall bow Every tongue shall confess Jesus is Lord… These songs raise a number of issues for me. First, it is my assessment that performing these songs to the entire student body during school hours crossed the line between church and state. Second, it is my concern that they make non-Christian children feel like outsiders in a public institution that states inclusion as its goal. Third, I believe that children should not be given the 4 www.voiceofthehill.com T H E O V E R B E C K T A P E S A N O R A L H I S T O R Y O F C A P I T O L H I L L • P A R T I V Capitol Hill historian and preservationist Ruth Ann Overbeck spent more than thirty years researching our neighborhood’s past with intentions of some day writing its definitive histor y. Then sadly, two years ago, she was diagnosed with a faradvanced cancer. My tape recorded interviews with her in the final weeks of her life were an attempt to capture some of her knowledge for posterity. The first four installments of our interviews, appearing in earlier issues of The Voice, cover a wide range of subjects surrounding the Hill’s development in the 18th and early 19th centuries. Now, in installment five, we take a more detailed look at the community’s African American population during that period. To honor Ruth Ann and to carry on her work, the CHAMPS Community Foundation decided last spring to establish the Ruth Ann Overbeck Capitol Hill History Project. This all-volunteer effort is tape recording oral history interviews with longtime neighborhood residents and former residents, building “a permanent, accessible, ongoing record of the people, places and events that have shaped our community.” We’ve also launched a Ruth Ann Overbeck Lecture Series, which starts on February 5 with a presentation on “Theodore Roosevelt’s Washington” by Capitol Hill authors Edmund and Sylvia Morris. For reservations and further information, please email info@CapitolHillHistor y.org or phone 544-1845. J O H N F R A N Z É N of a free mother, no matter what the status of the father was, and earning their freedom. And one of the reasons why it comes up in the Navy Yard context is because the Navy Yard was one of those places where they could be most assured of earning the money for their freedom. Several of the men who were working at the Navy Yard also established their own businesses. There were two “rope walks” which literally were businesses wherein you took twine and, by walking it back and forth, made it into rope. That was then sold to the Navy. Franzén: The Navy needed rope, of course. Overbeck: Most of the women were domestics. Many of them hired out. There is a wonderful anecdote [showing] how small Washington was. When a person greeted another person: “Oh, how did you like your candied oranges for dessert last night?” Well, the two people had not been at the same dinner, but it turned out that the confectioner, who had furnished the candied oranges for one of the dinners, had been seen by someone else on the street, who had passed it on to their domestic, who had passed it on. So it was a very small town, with lots of knowledge of who was out and who was where. We also talked about the tin cases in which to carry passes. Passes had to be issued officially by the city government. Franzén: We talked about the tin cases on the day we did not record [the conversation]. So tell me about the tin cases. Overbeck: As far as we know, virtually every free black person car ried with them a water-proof, airtight container that held a pass that said they were permitted to go freely about the community because they were free. They had freedom papers. Those were some of the most valuable things – that was probably the most valuable thing. The city guaranteed that you were free under several conditions. There had to be white witnesses. One of the favorite white witnesses was a man down on Virginia Avenue, close to the Navy Yard, named Dr. Frederick May. Dr. May officiated over the bir th of many of the children – both black and white. And of the black children, if their mother was born a free person of color, or was manumitted in any way, then he knew this child had been born free. Franzén: Can you define “manumitted”? Overbeck: Manumission is the process by which a person who is in bonds, or in enslaved condition, is allowed to move into a free state. Now, the most popular way of that, or the most frequent way it happened, was through death. You remember, George Washington manumitted his servants at his death, which means he gave them all their freedom. Another way to get yourself manumitted was to strike a bargain with your owner and say: I will work a second job for hire, and you may have all of that money until it reaches a certain amount, and then I have paid for myself and I am free. But that was a little dicier, because sometimes money had a way of disappearing; money had a way of taking longer to produce than [the life of] the person with whom the agreement had been made; and the second and third generations weren’t about to let go of something so valuable as a slave. Franzén: How valuable? What was the price of a slave in 1800? Overbeck: The most expensive slave ranged up to around $600 for a man of a skilled craft. A baby could be $15. Franzén: Fifteen dollars. Overbeck: Yes. You didn’t know if the baby was going to live. You didn’t know if the baby would be able to physically work. Franzén: And they’d cost you money before they could produce. Overbeck: Yes, absolutely. Franzén: And $600 was a lot of money. Overbeck: Well, yes. You could buy a two-story house for $600. This is one of the reasons why there was such trouble financially at the [time of the] Civil War, because people literally lost their shirts. Now by that time, fortunately, there were very few slaves by comparison, but you did lose a substantial amount of money. And slaves, like tobacco, were used in trade. You had no say-so if you were a slave. You had no say-so [as to whether] you were sent by yourself; you had no say so [whether] you were sent with three members of your family and not two others. The very most problematic thing that a slave could imagine was to be “Carolina-ed,” because the Carolinas had the most rigorous slave laws, or the harshest. They felt if they were “Carolina-ed,” they might as well Franzén: This is the beginning of Tape 5. It’s Sunday, March 12, 2000. We’re back at the home of Ruth Ann Overbeck, talking about the history of Capitol Hill. When we left off last time, we said we were going to talk about the Civil War, but we’ve decided instead to first talk about the early history of African Americans on Capitol Hill, leading up to the emancipation, which occurred here before the emancipation for the rest of the country. Overbeck: Right. It occurred one year before, and it occurred during the Civil War. We discussed very early on the fact that Congress was willing to have the city in this location if, in fact, it adopted the Maryland slave laws, because they were the least offensive of all slave laws. Franzén: This was a compromise between North and South involved in getting Washington established as the capital. Overbeck: Yes. This is one of the many compromises. Now we go from a place and time in which the plantation owners all owned slaves. By 1800, the city of Washington had an increasing volume of slaves in it, to the point there were 623 slaves and 123 free [nonwhite people]. Franzén: This is when? Overbeck: By 1800, when the Congress moved to the Capitol. Franzén: Those are both very low numbers. Overbeck: Both very low numbers, and free [blacks] proportionately rather high. Franzén: Now, the number of white people at that time? Overbeck: The total population of the District of Columbia was probably 3,210. Now, we have talked about who owns in Washington, who owns in Georgetown, who lives in Georgetown but owns elsewhere, so this may be the whole county count. Even at that, that is still a very small number of African-Americans, and a small number of people, period. Now, we talked about the way in which slaves became free – manumission, free born—meaning born www.voiceofthehill.com 5 have been consigned to the Devil. Franzén: “Carolina-ed” means you were sent to Carolina. Overbeck: Yes, meaning you were sold to Carolina. Franzén: So in Washington, DC, there were an unusually high number of free blacks, compared to, say, the Carolinas. There were some in the Carolinas… Overbeck: Very few. Most states, by the 1840s, had decreed it illegal to have a free person of color in the state, because they were considered to be rabble-rousers; they were considered to be people who were going to cause problems. There is a wonderful story about Petersburg, Virginia, where probably the best ironmonger in the entire state lived. And at the time they were going to kick him out, all sorts of people signed a petition to keep him there because they didn’t know what they were going to do with the iron foundry if they didn’t have him there. So he did get to stay, but it was on a case-by-case basis. He cer tainly was the exception. Franzén: And I would think that blacks in other states south of here who did manage to get their freedom would be likely to come here. Overbeck: If they could get away they would come here. Now, the interesting part is that the newspapers are filled with little ads that have a tiny little figure in the corner that shows an African-American with a knapsack on his back, and that’s a slave running. It means a slave has escaped. Sometimes they would be able to say: “We think this man has gone to, or his son has delivered his father, down to Peter Miller’s bakery. If anybody sees him, this is the reward.” They would hold him in jail until the owner came. And there were times when, I think, a few, a very few owners got so disgusted with the whole process they simply let them go. But that was cer tainly more rare than not. There is a Capitol Hill family that I guess we should talk about, [the family of] George Beall, pronounced “bell.” He and his wife lived out along the District border. They were not technically married in the way that Anglos could marry because they could not marry in the church, but they “jumped the broom” and did the appropriate ritual within their culture. He was a very, very skilled carpenter. She was a very good farmer. Now, what I have found over the course of time to be absolutely amazing is the comparative amount of freedom that some of the slaves had. Mrs. Beall had the opportunity to use a truck garden – a little patch of land she had been assigned out by her cabin – to grow anything she wanted. It was down by Oxen Cove. The easiest way to get from the District of Columbia to Alexandria at that point was by ferry from Oxen Cove over to Alexandria. And she entrusted the money that was the surplus money, every market day, to the Methodist minister over there, and he held it until there was enough money to buy George. She bought her husband. Franzén: Excuse me? Overbeck:She bought her husband. They’d had five boys. All five of those boys died running. They were fleeing. We don’t know how they died, but the statement is that the five of them died running. They also had a daughter, who was very precocious. After they married and came into the city when George’s freedom was obtained, they came to Capitol Hill. And they ended up owning about five or six lots, several houses, some of which they lived in, some of which they rented out. They were very strong Methodists. They started out in the Methodist church that is the forerunner of the one that sits at 5th and Pennsylvania Avenue right now. The daughter fell in love with a man named Scipio Bean ... Scipio, [as in] the African general. Remember that the people who had the status to own even a fair hand of slaves generally were the very well educated people who knew the classics, and the classics set the tone of the day. So, Scipio Bean. Scipio came in as a contract labor - er to work on the Capitol. He was also an excellent carpenter. And Scipio became a staunch member of the community. One of the things that I find the most surprising of all is that in the National Intelligencer of the late 1810s, two years before Scipio was manumitted, in a list of African- American men who are founding a school for children of color, free children of color – because they could not do it for children who were not free – Scipio’s name is listed. So you had an opportunity to accrue status and to be considered a working part of the community and a viable part of the community without ever necessarily getting that last piece of paper. But I find that remarkable. At any rate, that family goes on and on and on and on. The last person to move out of a house that Scipio built on land he bought from Daniel Carroll, in a tax default, moved out in the early 1990s. She was an old maid. She was the last of the [family] who lived there. Everybody else said: “What do you mean, live on Capitol Hill? We’re in New York, we’re in Chicago, we’re in the city. We’re not living up on Capitol Hill.” There is a general disdain about Capitol Hill from many of the old families —not all, but many of the old families. And the house is still standing. It’s in the 200 or 300 block of B Street, or Independence Avenue, Southeast. It’s just amazing. Franzén: Do you recall her name? Overbeck: Her last name was Cornish, because by that time Harriet Cornish had remarried, married another Methodist minister. Scipio went off to Haiti, and I believe Scipio is the man who mar ried the king and queen of Haiti. I never confirmed that, but that is the lore that goes around. So you have this family. It is very seldom you find a family on Capitol Hill of any sort, form, shape, creed or whatever, who has been here since at least 1800 and didn’t leave before 1990. This is very remarkable. But there are at least three of those families that have stuck around the Hill. One of the earliest schools founded on Capitol Hill was quickly shut down or stopped because there wasn’t enough money to pay for the teacher. That was about 1804, down by the Navy Yard. There was another school ... Franzén: A school for free blacks? Overbeck: Yes, formed by blacks. Public education didn’t come in for years. In fact, it comes in at the Civil War, and that’s for whites, primarily. There is another school that was taught by a Miss Cook, up close to the Capitol. As things from the Capitol area moved over toward Georgetown toward Northwest, she and her family moved with it. So they got the status bug and moved accordingly. Franzén: Let me ask a question about living patterns. At that time, in the early 19th Century, did free blacks on Capitol Hill tend to live in a particular sub-neighborhood, or were they pretty well scattered among everyone else? Overbeck: Initially they were scattered among everyone else. By the time of the Civil War, there was still a great deal of scattering. There was a pocket along 5th Street Southeast, between Independence and C. There were more of them down along 4th Street Southeast between D and Marion Park. And there were more of them down D Street between Marion Park and G. All three of those neighborhoods were still pretty well mixed. Once you take off down Virginia Avenue, you still have a lot of mix, but it is a different kind of mix, because there you have some of the wealthier people who were living on Capitol Hill: Mr. Smallwood, who later became a mayor, Dr. Frederick May, et cetera. So you would have a shanty next to brick next to shanty, next to frame, next to two-story, three-story, what have you. The real clustering began probably about 1900, and it went downhill from there. It was nearly all south of Virginia Avenue, between Virginia Avenue and the river. The next clustering that hap - pened—and there was a pocket up here, I always forget, a wonderful little pocket up here on South Carolina between 11th and 12th—once you have the Freedmen’s Bureau come in with the Civil War, and that will be a whole other story. Franzén: Freedmen’s Bureau? Overbeck: Yes, and they settled people in congestion, as it were. They put them in groups and left them there. Then you had a pocket of African-Americans out here, far out on East Capitol, pretty much where the front porch houses are. Then you had a pocket over on about G and 13th, G and 15th, where the CME church is. A lovely little boxy red church is over there. You didn’t have that much clustering in Northeast. I tend to think that had to do with work opportunities. Capitol Hill did have alley dwellings, but it had spatially the least number of alley dwellings by category of all parts of the city. Now, alley dwellings are often confused, because most people believe the houses were for blacks and blacks only. Most alley dwellings actually started out being built for whites. Now, there are two things. One of those things is that an alley dwelling’s door does not face the door of the main house that is behind it, on the primary street. Where a house has its doorway facing the back door of the main house, you are likely to have a servant-master relationship, whether it be white or black. Because you had—just like you had the response box [?], the widow’s walk up on top of [the house of] the commandant of the Marine Corps so he could see what was going on down at the Navy Yard, and signals could be sent back and forth. Franzén: But many of those servants were white. Overbeck: Yes. Franzén: But most of the alley dwellings we have on the Hill now 6 www.voiceofthehill.com So by 1820 to 184— as [white] people began to like the idea of living in the District and coming to the District to [stay] longer, rather than go home after the fall harvest and come back by spring planting, then there was getting to be more of a balance. But that was still an enormous imbalance because you had this population out there, and not everybody knew how to get along. Now, there was a society to send African-Americans back to Africa. Some of the most prestigious men in Congress belonged to it. Some of the most prestigious men and women in Washington, DC belonged to it. And the Colonization Society didn’t get its building built until right at the Civil War. It never was truly effective. They tried but they never did really get everybody there and get them back. What they wanted to do was to establish a nation of free blacks that knew how to live in a democracy and knew how to democratize, I guess, the whole of Africa. Franzén: This was called the Colonization Society? Overbeck: Yes, aimed primarily at Liberia. People would raise money and send petitions. A few ships went back. If you go there today, what is really interesting is you can still see the vestiges of manor houses – the Tara’s, as it were – that look like the [homes of] upper-class [American] whites. Franzén: In Liberia? Overbeck: In Liberia. For anybody who wants to read about it, there is a wonderful article in the Smithsonian about it, with pictures. Just fascinating. They came here as transplants, accepted that part of our culture that they wanted, and took that back as transplants. Franzén: Now, the Colonization Society was a white society? Overbeck: It was. Free blacks could belong for a minimal amount of money. And some did. Franzén: And by what means were free blacks persuaded to go back? Overbeck: Well, some of them weren’t just real thrilled with the way things were going here. No matter what we say about the growth, and no matter what we say about are conversions of former stables and carriage houses, correct? Overbeck: Oh, no. Next block down, in the 200 block between 11th and 12th, is Tiger Alley. It’s now called Gessford Court because Tiger Alley was not quite tony enough. It was built for living. Library Court, in the 300 block between A and East Capitol Northeast, started out as alley dwellings, and they were built because of the deep lots. They could afford the density. Franzén: But were they part of the lot that fronted the street, or were they separate little lots behind the main lot? Overbeck: As a general rule, they were subdivided as lots. People bought the lot or there was a ver y definite land lending area, as in you would rent your house based on the amount of space that sur rounded it. You had a defined lot that was yours to control if you rented the house. So if you look at the plats, you will see they are all nicely platted out, and sometimes they have letter figures instead of the numerics; some - times they have a combination. Now, there was a lot of brouhaha about what we were going to do with all these free blacks and slaves. People were concerned about the amount of people of color who were coming into Washington, and they were particularly concerned about the number of people who were becoming free. We do not have a population for 1810—you will hear me say that over and over again—because it was burned by the Brits. The census figures went up in a puff of smoke. However, in 1820, slaves numbered 1,945, but the free non-white population numbered 1,826. Look what’s happening. We’re getting a balance of power between slaves and free blacks. That was enough to scare the wits out of a slave owner. In 1840 there were 1,713 slaves and – hold on to your hat – a 4,808 free non-white population, out of a [total] population of 23,000. That is a lot of peo - ple, far more than troubled the town in 1800. The percentage of nonwhite in 1800 was 23; in 1820, 28; and again in 1840 it was 28. didn’t want any part of this. In the first place, the law had been written such that they could have no Federal building on that side of the Potomac. Franzén: Are you saying that was a local decision within that piece of the District to go back to Virginia? Overbeck: Yes. Virginia pled with the Congress, pled with the District of Columbia, pled with the Commonwealth of Virginia, to take it back. And they did. At that point is when the real explosion came that led us to having the same percentage of the population in 1820 and 1840 in terms of [free versus enslaved] African- Americans. They weren’t about to stay over there. One of the things that was creating a problem in Virginia was the radical difference in slave laws: who could do what and who couldn’t; who was married to whom, and who was part of whose family; who could sneak across the bridge, who could go across the bridge easily with pass in hand. So that and the fact that, as far as Virginia was concerned, they were getting nothing out of this. They were getting no Federal money put into it. They had a Federal judge, and that sort of thing, but most states had those anyhow. So that went right on up and down the pike, and they decided that it was time to go back, and they did. Franzén: This is what is now Arlington. Overbeck: Arlington and Alexandria, remember, because George Washington very quietly gerrymandered the property so that his Alexandria rental houses would be included. He is fascinating, but he is not one of my most favorite people at the moment. Now, we re a l ly only had one seri o u s s l ave problem in the Dist rict of Columbia that was any thing like a ri ot . Ru n aways we re hiding out with people, and th ey would be caught, and eve rybody would be fined, and th e ru n away would be sent back to whereve r. But that happened; that happened almost any place that you we re. The Abolition Society obviously took its time trying to go through the wheels and trying to grind itself away and make some difference, and that was more or less okay. But there came to be something called—well, first of all, Georgetown was a separate corporation, as you know. Henry Lloyd Garrison was one of the most active of the Brahmin abolitionists, and he produced a newspaper about abolition and kept sending it to Washington. Franzén: He was in Boston? Overbeck: Yes, printed in Boston, and he sent it all over, and he sent it here because we had congressmen and people of influence. passes and so on, they were in a subset, a sub-society. Therefore, they had to adapt, accommodate. Over time, as you get closer and closer to the Civil War, the jobs they could hold began to be frozen. Franzén: Was that by District law or just by custom? Overbeck: No, by District law. They began to say, well, we really don’t want them to do this, and we don’t want them to do that. And certainly the Navy Yard, just simply by attrition and the fact that they could not read those drawings, lost a lot of them and moved them down from what had been very, very—for them—high-paying jobs, down to rather mundane pay. Franzén: This was as the Navy Yard got into the manufacturing of munitions. Overbeck: Yes, as it got more and more sophisticated and got out of the shipbuilding business. That wave came in the 1840s, 1850s. With that, then you had no real way of saying, well, I can work caulking the ships, because they weren’t doing caulking on ships. They were phasing ships out, first of all, in terms of the number of ships they were building. And the ships they were building were of a much more sophisticated material, with metal, bolts, riveting, all of those things. So they got left behind, and it had to do with education. And it ’s not that they were the only ones getting left behind. Quite frankly, white children were getting left behind, too. Their doors of opportunity for apprenticeships and so on were being closed somewhat, because they didn’t have school either. There was no public school in this city until the Civil War. We will get into education, the transition from education into Civil War, in another session, what happened during the Civil War. Because it’s quite fascinating, with the kids running around having very little to do, and even during the Civil War having very little to do. Now, Virginia had gone back to Virginia—the Virginia portion of the District of Columbia ... Franzén: That was in the 1840s? Overbeck: Yes. They decided they …in the 200 block between 11th and 12th is Tiger Alley. It’s now called Gessford Court because Tiger Alley was not quite tony enough. It was built for living. www.voiceofthehill.com 7 Well, Georgetown, in its own inimitable way, banned the paper and said it could not be for sale, it could not be on the street, it could not be seen, it could not be read— which is in direct violation of the First Amendment, but nobody seemed to get really upset. They ultimately started having it in there again, so somebody must have said, hey you’re going to get sued, or whatever, if you don’t put this out here. We talked about Van Hook, and I’m not sure we talked about Van Hook on tape, but we talked about Union Town. Franzén: We did. Overbeck: And I told you at that point that Van Hook was appealing to the people at the Navy Yard that he felt would be very much in favor of living in an all-white community. Now, in 1835, which was about a decade and a half before Union Town, something happened in Washington that was very nasty. And just how nasty we don’t know because the records aren’t complete. No one has been able to find the entire set of records. We don’t know if they were even kept. The community had never had anything like this happen in it before. Now, whether this was because we had so many people coming down from immigrant countries, whether we had so many Yankees coming in, whatever, because things like this happened in the South, so I’m not blaming any one group. But it is very strange that it happened in Washington. There was a trial eight months later. Now, there was a police force in Georgetown that consisted entirely of three men. That’s all they needed. And in Georgetown a rumor began that Rubin Crandall had come to Washington for the explicit reason to distribute incendiary material among the blacks. Crandall was from New York. Franzén: He was black? Overbeck: He was white. He had a degree in medicine. He taught botany. He ultimately would be the person who bought the land on which the new Eastern Market stands. He got a real sweetheart deal from the District of Columbia. At any rate, he had lots of book s and papers as a man of learning would have had. But among them were anti-slavery papers. Someone who happened to be visiting his lodging decided that this was to be spread around, and the news was to be out not to trust Rubin Crandall. He had appeared before the Justice of the Peace before the crowd gathered. The situation seemed so threat - ening that the policeman from Georgetown who didn’t have a very big jail whisked him off to Washington to be safe. Franzén: There was a crowd, a threatening crowd, that gathered around Rubin Crandall? Overbeck: Around Rubin Crandall himself. He had already seen the justice of the peace who had visited him. There was this threatening crowd. As they assembled, the police saw what was happening and knew they couldn’t control the crowd, so they “posse-ed” him off to Washington, DC, and put him there for safekeeping. The story continued to spread, and a mob appeared at the jail. It is likely that the botanist, even with his botany samples wrapped up in anti-slavery papers, would not really have been able to raise much dust, because not much dust was going on about slavery issues at that time. This is 1835. Everybody seemed to be getting along pretty well. However, the previous week one of the social elites in town had an attempt made on her life by her “non-white man,” and that was Mrs. William Thorton. And Mrs. William Thorton carried a lot of weight; and Mr. William Thorton carried even more weight. So here were two incidents within seven days, and the town was just deciding to go ballistic. What other citizens were going to come, what other visitor was going to come, what other nightmare was going to occur in the day or the night? Well, the crowd stood out in front of the city jail. It was an August night. And recall that Beverly Snow—and note the name Beverly, because that is a good Southern male name, of the landed gentr y. So here is a slave named Beverly—former slave. And Beverly Snow was a free mulatto who had a reputation that was virtually spotless. He owned the best oyster house in town. And oyster houses were something that was just absolutely the thing to do, particularly for the gentlemen. Retire after the end of the whatever —the day—and instead of going to the bar you go to the oyster house, get your beer, or whatever goes with it, get your oysters, and then off you go. He had been proprietor, sole owner, of a restaurant at the northwest corner of Pennsylvania Avenue and 6th Street Northwest. It was prime property. This man really had it together. His business was much frequented by the elite, like the Thorntons, and all sorts of other fine folk. The heads of the Masons, the preacher, whate ver. He had spoken in disrespectful terms of some of the wives and daughters of some of the mechanics. Franzén: Mechanics? Overbeck: Guess who employed the most mechanics in town? The Navy Yard. Well, if they couldn’t get Crandall, 8 www.voiceofthehill.com Franzén: They gathered around the jail. Where was the jail? Overbeck: I believe the jail was at something like 4th and E. It wasn’t on the main street, it was up toward the ridge a little bit. Franzén: In Northwest. Overbeck: Yes, oh yes, in Northwest. Precious little was on the Hill. Anyway, there was a major general commanding the militia district, and his name was Walter Jones. He didn’t get very much play by anybody except that, bless his heart, he stood there until there was no longer a group of people standing out in front of the jail. He issued a call to citizens who had arms to assemble at the City Hall, and on the third night he had a small force at his disposal. The Marines had gone back home. It wasn’t their duty to do this. This was a city duty. In some places, the District of Columbia had never paid a bit of attention to city property and District programs, and others they paid a lot of attention to. At this point they are paying a lot of atten - tion. So the Marines go home, and this poor general is trying to find his troops. So he puts out this thing and there is a small group of people. Well, two military companies from Alexandria arrive—because remember, this is before the 1840s. They took it upon themselves to be helpful to their county, their city. They tendered their services, and people from Georgetown who wanted to be in the militia decided they would come over and help. So we had all of this group gathered about. For a while they were drawn up near the City Hall, which is two blocks to the south on Pennsylvania Avenue, but it actually is up on Indiana. This was blank space in there. Everybody was trying to do what they could do. The public exposure kept on going. It went relatively without a hitch, except that it never left the city the same again. Franzén: These citizens who came out to help were there to defend Crandall? Defend the jail? Overbeck: Basically they were like the western posses that would defend the law. They were to keep the law moving and make the law work. they were going to go get Snow. So off the mob went down the street. Franzén: This is a story that spread at that time ... Overbeck: Yes. Evidently people knew that he had, and they were probably telling pretty much the truth, that they were not minding their manners, so to speak. They weren’t behaving politely—meaning the women and daughters of the mechanics. If you think about the mechanics, the lower-end you get in the class of mechanics, the less likely good manners are to prevail; and by “good manners” we can also sort of substitute the word good morals. So off they went in an effort to find Snow. They couldn’t find him. They all went home. The next day they assembled again trying to find Snow. Franzén: At his oyster house? Overbeck: Yes. So somebody must have been tipping Snow off who knew Snow was relatively harmless. They wrecked the restaurant. They burned the houses of free people of color, and broke the windows in one of the non-white churches. Now, nowhere have we been able to find where these are. I happen to know from tax books that there are several frame houses that disappeared that year from the tax records, and they’re up on Capitol Hill. So did they come to Capitol Hill and burn the houses of the blacks in retaliation for Snow? Now, the militia—we had had a militia, more or less. The militia did such a poor job during the War of 1814, the militia sort of dissipated after that and came back a little bit and then it dissipated. So the only thing the District of Columbia and Georgetown or the Federal City and Georgetown had to defend itself at all were the little tiny police forces, three [men] in Georgetown and not many more than that in the District of Columbia. So, at any rate, an attachment of Marines came to guard Dr. Crandall. That was the closest thing they had for someone who was qualified to make sure that nothing happened to this prisoner. It sounds like something straight out of the old West. ones who just came over to volunteer to help. They are not militia. They are not sworn in. They were just there trying to keep Crandall safe and keep the law safe. Now, they’ve decided to do away with that. Now, the use of the weapon of ridicule was also decided upon. It sounds to me like a whole bunch of preachers got in here but none of them are listed. The ridicule took the form of the parade. It was ridiculous, a travesty of a military procession, as you can imagine. Franzén: Deliberately so. Overbeck: Yes, that was their deal: Let’s ridicule them, let them know what we think of them. Franzén: Ridicule ... Overbeck: The militia. The militia failed us. Franzén: The Washington, DC, militia? Overbeck: Yes, the three little cops in Georgetown, whatever militia in Georgetown, had failed us. Whatever militia in Alexandria had failed us. Let’s just let them know what we think of them: “Ha-ha, clowns, go home.” At any rate, even the pretense of maintaining the militia system was abandoned in a burst of laughter. Everybody evidently took it in good spirit and laughed. Now, that was probably very fortunate, because we had a town that was ready just about to blow up. You have a Yankee coming down to distribute seditious literature. You have a black man they can’t find. They have ruined his establishment, wrecked his store, wrecked his house, burned other people’s houses, broken the windows in some of the chur ches. When you have a pretty well matched group of blacks and whites—that is not a cool situation. So they turned it into a laugh, which I think is absolutely hilarious. At any rate, a year later, they did form some militia troops that were working and did work and did practice and did do their thing, but with the exception of something that happened over in Northwest, the Pearl affair ... Franzén: Before we go on to that, what happened to Crandall and Snow? Overbeck: Snow came back to the District. Snow put his life back together pretty much. As I said, Crandall is a Republican. Crandall gets all sorts of favoritism and cronyism from Boss Sheppard, but that ’s after the Civil War. Neither one of them get physically harmed, but they certainly were in danger of being so. Franzén: Okay. On that note, we will stop the tape. [END OF TAPE #5] Can you imagine what it would have been like in the newspapers all over the United States? Here we had one man in jail, and nobody could keep him there and keep him safe and keep him from getting burned or torched? This is well before the lynch mob era, so it was just not going to work. So, on the last Saturday of June of that year, Pennsylvania Avenue was the scene of a ridiculous and motley parade and travesty of a military procession, because they decided they would use the article of ridicule to take care of this situation. If they ridiculed it enough, it would turn into something that wasn’t worth thinking about. Franzén: Who is “they”? Overbeck: The people who came for all of these little mob militias— Alexandria, Georgetown, and Washington, DC, militias. They had a parade. They adopted at a public meeting a resolution that the members of the various companies in Washington County that sold literature would neither buy nor sell nor in any other way countenance or hold communication with any person holding a commission of warrant or in any other manner command in the militia of the District of Columbia. Now why in God’s green earth they just didn’t say they wouldn’t do that with somebody who was distributing hostile literature or black literature is beyond my comprehension. But it is really a strange inter - lude. The public company, the meeting of all these little militia people who were really just barely now militia people, came over to help. They pled that the members of the various companies in the Washington County – of militia, loosely organized they were, and would fall apart the minute they got home – would neither sell, buy, or in any other way whatever countenance or hold communication with any person holding a commission or a war rant, or, in any other manner, command, in the militia of the District. The militia of the District didn’t do any good. It dispersed. The peo - ple we have here on this day are the Most states, by the 1840s, had decreed it illegal to have a free person of color in the state, because they were considered to be rabble-rousers; they were considered to be people who were going to cause problems. www.voiceofthehill.com 9 “My father, Robert Dyson, worked for a company that made flavorings for soft drinks. My mother, Irene, was a housewife. They were both from Maryland, but his family moved to Washington when he was young. My mother had family down around Camp Springs. There were six of us children: three boys and three girls. Only my sister, Florence Pullum, and I are left. “The neighborhood we lived in along B Street was a mixed neighborhood of African-American and white. It was a friendly neighbor - hood where everybody knew each other. Nobody ever locked the doors on their houses. On hot summer evenings, everybody used to sit out on their rockers on the front porch after dinner, and talk. If somebody was sick, everybody came over. We all helped each other out.” “We shopped for groceries at the Sanitary Market that was across from the Eastern Market. Sanitary is called Safeway now. Of course, we shopped at Eastern Market, too. You used to be able to get good fresh vegetables and live poultry there: chickens and turkeys. We often had chicken from there for Sunday dinner. My mother would fix it in various ways: frying or stewing, it didn’t matter to me. I liked them all. “I went to elementary school at Lincoln School at 2nd and C., SE. Lincoln was the first school for African-American children in Washington, DC. It was started in 1864 by the Ebenezer church. My brothers and sisters and I would walk to school together. During recess, we used to play volleyball and do double- dutch rope jumping.” “For junior high, we walked down to Randall Junior High at 3rd and I, SW. Even though we lived right around the corner from Hine— although I don’t think it was called Hine then—we had to walk to Southwest because Hine was a white school and we couldn’t go there.” “In the summertime, my brothers and sisters would do things like going down to the Anacostia by the 11th St. bridge to go swimming, but I never went. I liked to read, so I used to spend my summertime reading and at the library on 7th and D. Back in those days, there wasn’t any limit on the number of books you could check out, so I used to take out a lot. I’d sit out on the porch and read, or sometimes just take my book down to the street and sit on the curb and read.” “We also used to go down to Southeast House, which was like Friendship House except that Friendship House was white-only in those days. Southeast House started out at 3rd and G, SE, and then when Friendship House moved to 7th and D, Southeast House was on Virginia Avenue, SE. We took classes there in things like learning how to cook and sew.” “The highlight of our summers was usually the Fourth of July Firemen’s Parade. I don’t remember where it was held, but I remember it was an all-day affair. There were fire engines and marching bands. We used to pack a lunch and stay all day. Sometimes on other days, we’d go over to the Capitol building to hear the Marine Band play.” “For high school, I went to Armstrong at 1st and O, NW. We used to ride the streetcar to school. We’d take the E. Capitol Street line in to 1st St., and then transfer to the New Jersey Avenue line. If the weather was nice, we’d sometimes walk all the way to school. I liked school a lot. My favorite subjects were English and math and I got good grades. I might have wanted to go to college, but the people who M i s s D yson Re m e m b e rs C a p i tol Hill Na t i ve Shares Her Sto ry BY GENE MI LLER “It’s the only place I’ve ever known,“ is how Miss Helen Dyson describes living on Capitol Hill. Unlike most of the rest of us, Miss Helen Dyson is not from somewhere else. She was born and reared at her parents’ house at 632 B Street, SE. That house is still standing, although the street in front of it of course now bears the name of Independence Avenue. In the early ’50s, Miss Dyson moved from the house on Independence Avenue to her current residence near Lincoln Park. Now retired from a lifetime career at the U.S. Treasury Department, she continues to enjoy serving as Church Historian for Ebenezer United Methodist Church, which is the oldest African-American church on Capitol Hill, and as treasurer for a local chapter of the AARP. Miss Dyson remembers: 10 www.voiceofthehill.com were going to college went to Dunbar, which was across the street from Armstrong. There just wasn’t any money for me to go to college, so I started working at the Treasury Department after I graduated from high school. I worked there until I retired in 1979.” “I mentioned that we did our g rocery shopping at the Sanitary Market, but I don’t remember that we did much of our o ther shopping on Capitol Hill. For department stores, my mother and I would get on the streetcar and ride over to 7th Street, NW, and we’d shop at Kann’s or Lansburgh’s. Even though segregation was still on, we could buy things there. We couldn’t sit down to eat, though, not even at the fiveand- dime. If we bought something to eat, we had to stand to eat.” “Entertainment? Well, if we wanted to go to the movies, we either had to go over to U St., NW or to 4th St., SW, because the theaters on Capitol Hill were white theaters. U Street had the Republic, the Lincoln, and I don’t remember the name of the other one. What I remember best, though, is that when I was in high school, every Wednesday after school, a group of us would go over For junior high, we walked down to Randall Junior High at 3rd and I, SW. Even though we lived right around the corner from Hine—although I don’t think it was called Hine then—we had to walk to Southwest because Hine was a white school and we couldn’t go there. www.voiceofthehill.com 11 to the Howard Theater at 7th and T Sts., NW, and see a show there. We saw performers like Stepin Fetchit, Lena Horne, and Nat King Cole. And now that Florence has reminded me, we went down to the Lincoln Memorial to see Marian Anderson sing after she wasn‘t allowed to sing at Constitution Hall. And I also was down at the Mall when Dr. King gave his ‘I Have a Dream’ speech. ” “You will mention Ebenezer, won’t you? I was christened there—I say “christened” because if you’re baptized, you’re put under the water and that makes you a Baptist. We Methodists pour a little water, so we are not baptized like the Baptists. Ebenezer was my mother’s church, and I’ve been going there ever since I was old enough for somebody to take me. “I remember that there was a little grocery store right across the street from Ebenezer that was open on Sunday mornings. We used to go there on our way to Sunday School and take half our offering money and spend it on candy. Our Sunday School teacher was Mrs. Ora Smith, and she used to reprimand us and report back to our parents on what we had done. Of course, the next week, we would just go back and do it all over again. “Our Sunday School sometimes went on trips. Once, we went to a farm out in Colesville. We were all city kids who didn’t know anything about farms. They gave us a chance to milk a cow. I tried it, but nothing came out. “I became a member at Ebenezer when I was a teenager. Rev. Fairfax King was serving as pastor then. I sang in the Crusader s’ Choir. My brothers, Robert and Elton, used to play on the Ebenezer football team. They played teams from St. Cyprian’s Catholic and other African-American churches. That was before St. Cyprian’s merged with Holy Comforter. We used to go the games to cheer for my brothers. The games were played on empty city lots. What is that called? Sandlot? Yes, sandlot football. My brother Elton was quite a football player. “In the early eighties, they made me church historian at Ebenezer. I’ve always liked history. As far as living on Capitol Hill goes, I’ve never known any place else.” Gene C. Miller is a regular contributor to The Voice of the Hill. Here’s looking at you… Randolph Cree hair etc. Redken • Keune • American Crew 325 7th Street, SE • Eastern Market • 202-547-1014 Stylists Dusty De Loach (Redken Color Educator) Kelly Martina, Stacy King and Evan Pehrson Special thanks to our support staff: James Crowder, Sia Mullen, Peter Von Streeruwitz, and Sylvia and Lily Lopez Randolph Cree Open Daily 10-6 417 East Capitol Street, SE 202-543-4342 Paul Cymrot riverby@erols.com Steve Cymrot Do Not Read This Ad Unless you have already given up on your New Year’s Resolution to read more. If you have given up, however, we offer the following: Ethan does not marry Zenobia Jane marries Rochester Humbert does not marry Lolita David marries Agnes Jay does not marry Daisy Behuzov marries Natasha Hamlet does not marry Ophelia Connie marries Mellors Tom does not marry Becky and Queequeg drowns Happy Valentines Day from Riverby Books 725 8th St., SE Wash., DC 20003 Tel. 202-547-6540 Fax 240-631-0244 401 M St., SW Wash., DC 20024 Tel. 202-554-8840 Fax 240-631-0244 12 www.voiceofthehill.com debate over whether the ANC system was a good idea. The decision was made to separate the ANC from the Home Rule Charter and place it on the ballot as a separate referendum. Both Home Rule and the ANC Charters passed overwhelmingly, and by April of 1976, the city’s first ANCs were having meetings. ANCs are made up of Single Member Districts (SMD) each of which is made up of 2,0 00 people. Each SMD is represented on the ANC by an elected Commissioner. ANCs range in size from 2 SMDs to 14 SMDs; there are 37 ANCs in the city and 299 SMDs. Commissioners are elected to a two-year term and are elected from the SMD in which they live. The Commissioners are not paid for their service to the city. One popular myth is that it only takes a handful of votes to get elected. This is not true. While there is a drop-off in voting the farther down the ballot you go, the drop-off is not that great. Many of the Commissioners in 6A and 6B ran in contested elections and garnered hundreds of votes. Remember that each SMD is only 2,000 people—not 2,000 registered voters, so when Ann Black in ANC 6B gets 945 votes, and Keith Jarrell in ANC 6A gets 752 votes, we’re talking big numbers. It is true, however, that some Commissioners are elected with only a small number of votes, or are able to fill a seat that is vacated mid-term by collecting signatures on a petition. Most Commissioners, however, win by amassing several hundred votes. Each ANC has a budget that is funded by the city and is based on the size of the ANC. ANC 6A, the largest ANC in the city with 14 SMDs, gets the most. ANC 1D is the smallest, with only two SMDs. The ANCs are allowed to use their budget to pay for meeting and storage space, to hire clerical help, to pay for com - munications and utilities, and to make community grants. Most ANCs have their own phone number, and While the citizens of Washington, D.C. struggle with being under-represented at the federal level of government, at the local level the citizens are very much represented. We elect our Mayor, our City Council, part of the School Board, and we also elect our Advisory Neighborhood Commissioners. The Advisory Neighborhood Commissions (ANCs) do just what the name would imply—they advise various city agencies on matters that concern their neighborhoods. They are possibly the most accessible branch of the city government for most people, in that all of their meetings are held right in the neighborhoods they represent. They are also a breeding ground for our fulltime elected officials; City Council members Catania, Fenty, Mendelson, and Evans all served as ANC Commissioners prior to being elected to City Council, as did Tommy Wells, school board member. They are also quite possibly one of the last remaining examples of a truly democratic process. At least in theory. Each Ward is divided into ANCs, the number of which is based on population. Ward 6 has three ANCs— ANC 6A, 6B, and 6C. Capitol Hill is contained within ANC 6A and ANC 6B. ANC 6A runs roughly from East Capitol to Florida Avenue, and 6B runs from East Capitol to the river. Over the years, there has been much talk about the ANCs in the city, and on Capitol Hill, neighbors do a lot of talking about their two ANCs and the dramatic difference between them. And there is a big difference between ANC 6A and ANC 6B. But before we go there, a little history lesson about the ANC system might be helpful. The ANCs came with Home Rule, but not as a package deal. When the Home Rule Charter was being drafted in the early 1970s, there was will get all that money. The allotment is disbursed quarterly, and the disbursements are based on the filing of quarterly reports by the ANC—something that some of the ANCs have trouble with. After those first oversight hearings, 13 ANCs were determined to be in distress, or non-functional, mostly due to fiscal woes. Within three years of oversight, that number has fallen to three and is expected to drop to zero this year. The ANCs are not endowed with any legislative or judicial powers— their powers lie elsewhere. A main source of power is that they are man - dated by law to be notified of any policy or planning by any city agency that will have an impact on their neighborhoods. Another source of their power is in their funding. The funding allows them to communicate with the neighborhood, whether it be by e-mail, websites or flyers. The last source of power is what is called “great weight.” The ANC Act provides that all city agencies give “great weight” to ANC recommendations. If a city agency rules against an ANC’s recommendation, that agency must provide written explanation as to why they did so. The City Council has just begun to hold hearings on the compliance of city agencies with the ANCs. Most of this power plays out in the renewal of liquor licenses and appli - cations for zoning variances. The ANCs are quite powerful when it comes to such matters. Anyone looking for a liquor licenses covets the approval of his or her ANC. Attend any ANC meeting, and there is sure to be at least one builder there with drawings and pictures, ready to pitch his or her case for a variance. It’s at these meetings that grassroots democracy blooms—and sometimes wilts. This is where the contrast in our neighborhood’s two ANCs can be seen. One seems to be a 13 ANCs have their own websites. The first budget for ANCs, in the late 1970s, was more than $1 mil - lion. Since then, however, the budget has been cut by more than half. Several years ago, Congress zeroed out the ANC budget, which almost led to their demise. Councilmember David Catania, who has oversight of the ANCs, held the first series of oversight hearings. He then convinced Congress to allow the District to redirect funds in the budget to the ANCs. In fiscal year 2000, the budget for ANC funding had bottomed out at $464,000. But that number has started to climb back up. In fiscal year 2001, the budget grew to $673,000, and for fiscal year 2002, ANCs are budgeted for $723,000. An easy formula to figure out how much each ANC receives from that is to calculate $2,000 per SMD. In fiscal year 2001, ANC 6A was allotted $31,135.75; that number should grow to just over $33,000 for fiscal year 2002. In fiscal year 2001, ANC 6B was allotted $28,394.45; that number should increase to just over $30,000 for fiscal year 2002. Just because an ANC is allotted a certain amount is no guarantee it Troubles Aside, ANC Commissions Really Do R e p resent the People BY MARK SEGRAV E S In ANC6B every officer was unopposed and re-elected. www.voiceofthehill.com 13 well-oiled machine that hardly causes trouble, and the other—well, the other seems to have trouble. ANC 6B has 13 Commissioners. For the most part, they seem to live in harmony and go about their business in an orderly manner. ANC 6A has 14 Commissioners and seems to be plagued with problems. It’s inappropriate to judge one against the other simply because they share a common border, but taking an indepth look at each provides and interesting study. ANC 6A has a history of problems, the most crucial being its finances. The commission has been unable to produce a fiscal report in months, and the City auditor is conducting a review of its finances dating back several years. Several of the past quarterly reports have been disallowed by the auditor due to unau - thorized expenditures. While this threatens to seriously damage the effectiveness of the ANC, it is some - thing that is now in the hands of higher city officials. The most the current Commissioners can do is tr y to move forward while they await the outcome of the audit. Other problems face this Commission: meetings rarely start on time, and often several Commissioners are absent from the meetings. A real problem that faces ANC 6A and its new Chairman, Keith Jarrell, is the existing dishar - mony. Commissioners appear to have open contempt for one another, and without fail, every ANC6A meeting erupts into a shouting match before the evening is out. There is finger-pointing and tablepounding, and at times commissioners storm out of meetings in disgust. To some who attend the 6A meetings, it appears that each Commissioner has a separate agenda. At the most recent ANC meeting, two Commissioners had to be restrained after a shouting match turned into a fight. There are, however, some bright spots. With all of this angst comes energy. ANC 6A possesses an energy that, if harnessed, could produce great results. A good number of neighbors attend the meetings. It has been able to make headway with signing voluntary agreements with liquor stores. It also has some very dedicated Commissioners who are very much concerned with the direction their neighborhoods are taking. And it has Commissioners who take their duties very seriously and work steadfastly to improve their ANC. One needs to look no further than the Secretary of the ANC, Commissioner Janet Quigley, to see this. In fact, at this year’s election of officers, Quigley was the only one nominated for re-election. She won unopposed. Jarrell realizes he has a big chal - lenge ahead of him as chairman. He pledged to “maintain order during the meetings,” in his speech before his fellow Commissioners. Jarrell is also sensitive to the demands of being an ANC Commissioner. “It’s not easy to balance your personal life and this job,” he said after being elected as chairman. “I applaud all of the Commissioners.” On the other side of the Hill, ANC 6B appears to be a completely different story. The well-mannered and punctual Commissioners go about their duties in an almost antiseptic manner. There is, however, the occasional “school room” misbehaving— some commissioners have been spotted playing tic-tac-toe with each other during meetings, or passing notes around. This is an ANC in which every officer was unopposed and re-elected in this year’s election of officers. There are times when Chairman Ken Jarboe must tap his gavel to restore order, but no one really gets too angry. There are one or two Commissioners who like to play the role of obstructionist, and it appear s that a few would prefer to see the landscape of the Hill frozen in time. There are also Commissioners who might seem to some as though they like to hear themselves talk. They have Commissioner attendance problems at ANC 6B, as well. Question any commissioner about attendance, and without fail the first line of defense you’ll hear is that they are not getting paid for their duties. And that seems to be a very popular feeling that many ANC Commissioners share. If there’s a real weakness in ANC 6B, it is probably the lack of interest shown by the neighborhood. Rarely does one see anyone at an ANC 6B meeting who isn’t there on business. “Sure, I’d like to see more interest on the part of the citizens,” says Jarboe. But he explains that the ver y nature of the ANC process is about representation. “ANCs are not as participatory as, say, a PSA [Police Service Area] meeting,” he said. “The ANC is a representative form of government. One of my goals as chairman is to see that all sides of an issue are represented.” So, what does the future hold for the ANCs on Capitol Hill? Based on the past, things seem to be looking up. Funding for the ANCs is increasing. The City Council is providing more oversight and guidance. The Office of Advisory Neighborhood Commissions has been established to provide more assistance and training. City agencies are giving the ANCs more respect. All of this is encouraging, as is the fact that our community is able to produce candidates for more than two dozen Commission seats, and that most of these candidates are able to generate large numbers of votes. However, there is one shoe that has yet to fall concerning the ANCs. City redistricting will change the makeup of all the ANCs—in 2003, Ward 6 will grow by one ANC—ANC 6D will be added. Many Commissioners will see their SMDs change, and some will find themselves in a different ANC altogether. Both 6A and 6B will lose about four Commissioners. But all of this is a year away. For now, it’s ANC 6A and 6B—very different, yet very much alike. ANC 6A meets the first Thursday of the month at 7 p.m. in the Miner Elementary School. You can reach the ANC at 547-8741, and you can sign up for their list serve at www.yahoogroups.com. ANC 6B meets the second Tuesday of each month at 7 p.m. in the Old Navy Hospital. You can reach that ANC at 543-3507. Mark Segraves can be reached at ANC6A meetings never seem to be simple. 14 www.voiceofthehill.com One warming dish at 2 Quail (320 Massachusetts Ave, NE; 543-8030) has reached near cult status among Hill diners—its baked potato soup. “It’s really popular during this time of year. There is always a revolt when we try to take it off of the menu,” says manager Michelle Sullivan. “A lot of people stop in to have a bowl and a cup of coffee to warm up before heading home.” Other winter favorites include cognac oysters au gratin, butternut squash dumplings, and rack of lamb. “I think people see rack of lamb as a winter celebratory food,” says Sullivan of the dish. A unique Spicy Macadamia Pasta, with a sauce of ground macadamia nuts and chipotle and jalapeno peppers, is a surefire way to take the chill off! The ultimate comfort food for many people is …ice cream! Sadly, this frozen treat is often neglected during the winter. Although some die-hard ice cream aficionados indulge year-round, most Hill residents do not. “This is not a neigh - borhood that is big on ice cream during the winter,” says Henry Lewis, manager of Ben and Jerry’s Capitol Hill Scoop Shop (327 7th St., SE; 546- 2253). For the few Hill stalwarts, Ben and Jerry’s is offering a special edi - tion winter flavor – Festivus (A Holiday for the Rest of Us). Remember that old Seinfeld episode in which George Costanza’s father, Frank, creates a non-denominational holiday celebrating the darker side of the holiday season? Instead of engaging in worship and opening gifts, those observing Festivus airing of grievances perform feats of strength and gather around a bare metal pole, instead of a tree. Unlike the mid-winter weather, they are warm, inviting and sometimes decadent. They calm our souls, soothe our palates, make us feel better. They’re often the foods we’ve grown up with—and in troubled times, and on cold, winter days, they provide a warmth that bundling up from head to toe, lighting a fire, or simply staying in bed with the covers pulled up to our necks just can’t replicate. After all, isn’t stuffing ourselves with warm, decadent foods far more fun than simply putting on an extra sweater? Several of our favorite neighborhood kitchens offer delicious comfort foods that make it a little bit easier to weather the oppressive sleet, wind and snow that rear their heads during the coldest season. With dishes both traditional and exotic, each of these restaurants takes advantage of seasonal meats and produce in order to provide delicious winter dishes. Soup is the order of the season at Caffe Italiano (1129 Pennsylvania Ave., SE; 202-546-9340). “During the winter months, we get a lot of requests for soups,” says Chef Walter Robinson. During the warmer months of the year, the restaurant offers just one soup of the day, but Robinson says they have increased that number to three. “Usually our minestrone, tortellini en broto, and one other – probably a squash or a potato – we use whatever fresh vegetables are in season.” The other dish that Caffe Italiano’s patrons crave at this time of year is, of course, pasta. “We see people asking less for the lighter sauces, like primavera, and requesting a lot of red sauce.” In these health conscious times, red meat has fallen out of favor with many diners, but Robinson has noticed an increase in sales on New York Strip this winter. From Thanksgiving until the end of January, Café Berlin ( 322-B Massachusetts Ave., NE; 543-7656) offers an interesting array of winter dishes based around game meats. Although boar isn’t a fixture on most restaurant menus, it is present here – along with pheasant, venison tips and rabbit. Game meats aside, Café Berlin offers a variety of German specialties that are filling and nourishing, including goulash — a rich soup that is popular year-round, but flies out of ladles when the weather outside is frightful. stock, and cook until almost evaporated. Repeat this process with the chicken stock 3 more times. At this point, the risotto should be al dente. Add 4 oz. of cold butter, 3 oz. parmesan cheese and 2 oz. chopped parsley. Stir vigorously until creamy. Remove from heat, place in a serving bowl. Place de-boned duck on top. Serves 4. Baked Potato Soup (from Chef Anna Ruiz of 2 Quail) 2 Idaho Potatoes ˆ Baked 14 cup chopped onions 14 chopped celery 1 clove chopped garlic 1 chopped shallot 1 qt. chicken or vegetable stock 3 bay leaves 1 cup heavy cream pinch ground cumin 1/2 stick butter 1/4 cup all-purpose flour salt and pepper to taste Toppings: chopped bacon chopped scallions shredded cheddar cheese Peel baked potatoes and cut into 1/4 inch cubes. Saute onions and celery until translucent in 1/2 the butter. Add garlic and shallot; cook until light brown. Stir in stock, potatoes and bay leaves. Simmer 5 minutes. Add salt and pepper. In another pan, melt remaining butter. Add flour, and cook until light brown. Add to stock stirring continuously. Add cream and cumin. Bring to a boil. Serve with or without toppings Makes 6 to 8 servings The new Starfish Restaurant (539 8th St. SE; 546-5006) not only features light, innovative seafood dishes, but traditional, homey ones as well. “Gumbo is definitely a comfort food—especially in the South,” says co-owner Dawn McGowan. The restaurant also serves seafood Po' Boys—sandwiches stuffed with fried seafood that originated in Louisiana. "Po' Boys are 'southern comfort' food," says McGowan. Luckily for us, the restaurant also specializes in the king of all comfort foods—mashed pota toes. Not only do they offer the standard mash, but interesting variations on the theme. "We're doing a crawfish mashed potato right now, as well as a roasted garlic version." Sarah Godfrey is a regular writer on the pages of The Voice of the Hill. Festivus ice cream is a mixture of brown sugar ice cream, miniature gingerbread men and cinnamon spice. Stop by Ben and Jerry’s, and have a scoop. After all, as Lewis reminds us, “ice cream can be eaten at any time of year.” In case you get snowed in and can’t make it to your favorite restaurant, you can attempt to re-create these special dishes from Caffe Italiano and 2 Quail in your own kitchen. Wild Mushroom Risotto with Duck Confit (from Chef Walter Robinson of Caffe Italiano) 5 lbs. duck fat 6 duck legs 1 lb. assorted mushrooms 12 cup diced onion 4 cups Arborio rice 5 oz. white wine 2 qt. chicken stock 4 oz. butter 2 oz. vegetable oil 2 oz. chopped parsley 3 oz. parmesan cheese salt and pepper to taste The confit: Place duck legs in 5 lbs. melted duck fat, and simmer until meat falls off of the bone. Remove duck from the fat, and de-bone The risotto Sauté assorted mushrooms in vegetable oil in a saucepan with small diced onions until soft. Add 4 cups of Arborio rice and salt and pepper, and sauté lightly. Deglaze with 5 oz. of white wine. Cook until wine is evaporated. Add 6 oz. of chic ken TAKING COMFORT HOT FOODS FOR COLD WINTER NIGHTS BY SARAH GODFREY www.voiceofthehill.com 15 It’s that time again—the mid-winter respite known as Valentine’s Day, coming up February 14. As always, many Hill establishments are offering special dinners, and most are keeping their regular menus, as well. Be sure to reserve a table at your favorite restaurant as soon as possible, as favorites sell out far in advance. This year, since Valentine’s falls mid-week (Thursday), some restaurants are stretching the holiday throughout the weekend. Dining Out on Lovers’ Day Bistro Bis, 15 E St., NW (Hotel George). As always, chef/co-owner Jeff Buben (who also owns Vidalia downtown) is pulling out all the stops for Valentine’s diners. Bis will offer regular ala carte items plus a special prix fixe, “traditional French” menu, with dishes available for one or two: oysters poached in champagne sabayon with caviar; terrine of foie gras; Chateaubriand; rack of lamb; rockfish en croute. Price: $65 per person. For another $30, diners may sample a flight of champagnes plus the “ultimate chocolate wine,” Banylus, a Cabernet from southwest France. Dinner will be served from 5:30 to 10:30 p.m. Call 661-2700. Montmartre, 327 Seventh St. SE. This popular Eastern Market newcomer is showcasing chef Stephane Lezla’s prix fixe menu February 14. Consisting of four appetizers and five entrees, the French repast is tagged at $37.95 per person. Here’s just a sampling: smoked salmon and trout salad; lemon-lime risotto with shrimp; blue crab bisque; grilled salmon with beets, capers, olives and a saffron sauce; catch of the day with lobster sauce; venison medallions sauced with black peppercorns; loin of lamb with cauliflower/garlic sauce. Dessert? “Chef’s surprise.” Hours: 5:30-11 p.m; call 544-1244. B. Smith’s, the stylish restaurant in Union Station’s East Hall, is combining Black History Month with Valentine’s activities. On Friday and Saturday evening, February 15 and16, B. Smith’s will feature live jazz and poetry readings. On Thursday, February 14, from 5-11 p.m., the Valentine’s prix fixe dinner will include “seafood lovers” chowder; chicken “lasagnettes,” sweet potato-cream cheese ravioli, blackened prime rib, andouille-stuffed pork loin; barbecued red snapper and various finger-food desserts—for two, of course. Dinner is $85 per couple; wine is extra. Call (202) 289- 6188. Caffé Italiano, 1129 Pennsylvania Ave. SE. Under relatively new management, this neighborhood favorite is going all out for Valentine’s Day–and Valentine’s weekend–starting with a complimentary rose for each lady. Chef Walter Robinson’s 4- course prix fixe menu includes “beggar’s purse (filo pastry stuffed with mushrooms); Gorgonzola-stuffed figs drizzled with truffled honey; oysters on the half shell; butternut squash soup with crab meat; yellow tomato soup with duck confit : Caesar or house salad; pork loin stuffed with ham, spinach and Fontina cheese; rack of lamb with demi-glace; pistachio-crusted grouper; pan-roasted duck breast with sun-dried cherries; chocolate dipped strawberries, bananas Foster; warm apple tart with cinnamon gelato. Whew! Price (sans wine) is $39.95 per person. Seatings are at 6, 8 and 9:30 p.m. Since Valentine’s falls mid-week (sort of), the Valentine’s dinner will also run Friday and Saturday. Call 544-5500. 2 Quail, 320 Massachusetts Ave. NE. Besides the regular winter menu (including specials), 2 Quail is also offering a three-course “lovers” prix fixe menu as they do every Valentine’s Day. This year, the special repast will run Thursday, Friday and Saturday nights (Feb. 14-16). Appetizers: brie en brioche; tasso ham with polenta “hearts,” twin lobster tails (from Brazil), filet mignon “hugged” by shrimp, white and dark chocolate hearts with chocolate truffles. This dinner— which includes a bottle of wine–is $125 per couple. Call 543-8030. Other Capitol Hill restaurants including Banana Café, 500 Eighth St. SE (543-5906), its brand-new spinoff Starfish Café, 539 Eighth St., SE (546-5006) and La Brasserie, 239 Massachusetts Ave. NE (546-9154) all offer Valentine’s special dinners, but details were not yet available as of press time. Days of Wine… Here’s another idea: You and that special someone might prefer to welcome Cupid at home by your fireplace. First of all, you’ll want some champagne and/or a special wine. At Hayden’s, 700 North Carolina Ave. SE (544-1000), you will find a variety of bubbly and still wine at all prices. From Argentina (whose economy can use all the help it can get) is a delightful sparkling wine called Chandon Brut Fresco, tagged at only $12.99. A mid-price option is Pacific Echo Brut Rose, from Mendocino County, priced at $22.49. I think chocolate and cabernet is a mar riage made in heaven. So, to accompany those Godiva chocolates, pour your sweetheart a Dry Creek cabernet 1998, from Sonoma County. The sales rep promises a “cedar” finish. Price: $22.49. Near Union Station, Schneider’s of Capitol Hill, 300 Massachusetts Ave. NE (543-9300) has a large selection of wines, champagnes and other potent potables. “Real” Champagnes: Montaudon Classe “M” Luxury Cuvee ($49.99) and Charles Lafitte brut ($19.99). A popular domestic sparkling wine from Washington State is Mountain Dome ($15.99.) “It flies off our shelves,” says a Schneider’s spokesperson. To accompany your lobster dinner (see below), sip a white Burgundy: Verget Ladoix, ($29.99). A nice light red is a pinot noir from Mendocino County called Braren Pauli ($15.99). …And Food… Lovers cannot subsist on wine alone, so why not order a couple of lobsters from Southern Maryland Seafood (546-9135) at Eastern Market? Weighing around 112 to 2 pounds each, the critters are $9.95 per pound. You’ll want a crisp green salad to go with that. Instead of buying and rinsing all the salad fixings, simply create one–on the spot—at Sizzling Express, 600 Pennsylvania Ave. SE (548-0900). Pile on mesclun mix, spinach leaves, olives, bell pepper slices, baby corn, garbanzos, tiny green peas, radishes, jicama, feta cheese, you name it, including dressing (although I prefer to add my own at the last minute). The salad bar is $4.99 per pound for lunch, a dollar more at dinner time. That’s a bargain, considering there’s no waste and you won’t find yucky, slimy lettuce at the bottom of your ‘fridge next week. Sizzling also provides ready-to-heat garlic bread, ideal for mopping up all that melted butter. (Diets can start next month.) At Bread & Chocolate, 666 Pennsylvania Ave. SE (547-2875) choose a luscious pastry, perhaps a strawberry or raspberry tart ($3.95 each), a chocolate eclair ($3.25) or a gorgeous 8-inch-square strawberry shortcake for $27.95. Fine Sweete Shoppe, right in Eastern Market (543-9729), has a decedent Black Forest cake ($12) and equally sinful carrot cake ($10.50). To please the true chocoholic, a “significant other” should show up with a box of delicacies purchased at Godiva Chocolatier, in the main hall of Union Station. …And Roses! You’ll want flowers of course. The Floral Studio, 666 Pennsylvania Ave. SE (entrance on Seventh) (547-2020) sells lovely roses (any color!) at $85 per dozen. A single short-stemmed rose is $3, a long one is $5. You may combine all sorts of blossoms–roses, tulips, daisies–for $45 and up. You will find similar arrangements around the corner at Pauli’s Flowerland, 650 Pennsylvania Ave. SE (546-3835). For tapered candles to cast that romantic glow, visit The Village, 705 North Carolina Ave. SE (546-3040) and/or The Trover Shop, 227 Pennsylvania Ave. SE. Both stores carry all sorts of candles (and holders), party napkins, gifts, and, of course, Valentine’s greeting cards. Celeste McCall is a frequent contributor to the pages of The Voice of the Hill. Ce l e b rate Your Love . . . Ca pi tol Hi ll Styl e Hill Restaurants, Shops Cater to the Hopeless Romantic BY CELESTE MCCAL L If February is not national soup month, it should be. That ’s when winter-weary folks turn to the warming comfort of a bowl of hearty soup. And that’s nothing new. Soups have been around ever since the first cave dweller tossed a sizzling hot rock into an animal skin filled with water and mastodon bones. By 8000 B.C., cultivated grains were being boiled in crude pottery vessels. Around the first century A.D., the Romans came up with a soup recipe in history’s first recorded cookbook, possibly a concoction to feed Caesar’s legions. In medieval times, serfs stretched their meager food supplies by tossing leftovers, including stale bread, into their ever-simmering soup pots. Around the same time, “soup kitchens,” forerunners of today’s charitable institutions, sprang up to feed impoverished citizens. In contrast to that humble image, soups have also nourished royalty. Queen Elizabeth I and Queen Victoria reportedly began the day with mutton broth. And legend has it that King Louis XIV prompted the invention of consomme by demanding a broth clear enough to reflect his royal image. Russian Czars also enjoyed a good soup; Peter the Great relished hearty cabbage soup, and Catherine the Great supposedly served soup made from a rare form of sturgeon called a sterlet–from a silver bathtub! Soup might have entered its “modern era” in 1750, when Pierre Boulanger opened the first restaurants in Paris. At fir st these establishments, called “restoratives,” served only soup, thought to restore health and vigor. Later the name evolved into “restaurant,” and other dishes were eventually offered. The Italians–Tuscans in particular –retain their knack for making soup. Popular around Florence is a variation of zuppa di pane (bread soup) called ribollita, translated literally as “reboiled.” To make this, cooks reheat the previous day’s minestrone, which might contain Swiss chard, Savoy cabbage, spinach, white beans, potatoes, leeks, tomatoes and onions. Then they layer the soup with leftover bread and drizzle it with olive oil. Ribollita always tastes better the next day. Some cooks simply pour the mixture into an oven-proof casserole, topped with thinly-sliced onions, drizzled with more olive oil, and baked at 375 degrees F until the onions form a light crust. Delicious, budget-stretching zuppa di pane has also been around since the Middle Ages. According to renowned cookbook author Guiliano Bugialli, author of the gorgeous Foods of Tuscany, bread soups are probably descended from grain porridge consumed in ancient Rome (going even farther back, grain was the dietary mainstay of the Etruscans). Fast forward to Capitol Hill, 2002. We know it’s winter when my husband Peter suggests, “Let’s have soup.” In response, I usually keep things simple by throwing together leftover turkey, onions, garlic, carrots, lots of spices, a splash of wine and a handful of noodles. A tablespoon of tomato paste makes a nice thickener. If I’m feeling energetic, I might tackle something more elaborate like ribollita, using a recipe I brought back from Italy (see below). When we don’t feel like cooking, a favored, nearby winter destination is Two Quail, located at 320 Massachusetts Ave. NE, near Union Station. There, we join other patrons with comfort food served in a cozy atmosphere. If we’re having dinner there, we’ll start with soup. At lunch, a hearty potage usually suffices for an entree. “Soup is the ultimate soul food,” says Two Quail owner Michele Sullivan. “It warms our hearts, ultimately feeding our souls.” Sullivan risks a customer rebellion should she try to remove either of two mainstays from the menu. The best-seller is baked potato soup, made with baked spuds, vegetable stock, heavy cream, salt and pepper. It’s garnished with sour cream, chives and bacon bits. Real low-cal and low-cholesterol! The other favorite is roasted butternut squash. “The squash takes on a new character–like pumpkin— when roasted,” says Sullivan. “It’s sort of a classic, with winter root vegetables such as car rots, celery, onion, shallots, white wine, heavy cream and sometimes finished with a touch of sherry. My sister (Mary Cochran) likes it topped with cinnamon creme fraiche.” Not far away is Bistro Bis, Jeff and Sallie Buben’s stylish restaurant ensconced in the swank Hotel George, 15 E St. NW. Our favorite soup there is the tummy-warming “Billi-Bi,” mussel soup—Jeff’s version of the mussel soup served in Benoit, a famous Paris bistro. “Billi-Bi is a weekly favorite in the wintertime,” says Buben. “It can be ser ved cold in the summer, too. When we run this as a special, we sell out fast. The crusty bread is as important as the soup,” he adds. Other Buben soups are traditional French onion (made with rich beef broth, Gruyere cheese, homemade croutons and “lots of onions”). Potage St. Germain is a savory split pea with ham. They say Italy’s Catherine d’Medici taught France to cook. If that’s so, the French are apt pupils, especially when it comes to making soup. At Montmartre, the three-month old French charmer at 327 Seventh Street SE (once a post office), chef Stephane Lezla offers several soups, perhaps cream of asparagus with saffron mussels, or pistou Provencale–a rich vegetable montage with a stirring of pesto. Again we note the Italian influence. Lezla also makes salsify soup with grilled shrimp (or scallops) sprinkled with chives, and baby artichoke hearts with grilled shiitake mushrooms. Late last month, during the holidays, a new creation–blue crab with tarragon—made its menu debut. However, we don’t lunch at these upscale restaurants regularly. On a bone-chilling weekday, we are far more likely to duck into Sizzling Express, 650 Pennsylvania Ave., SE, to scoop up some of chef Hieu Pham’s Asian-inspired concoctions: hot and sour vegetable, shrimp noodle, or maybe clam chowder. One day we mixed the hot and sour with the shrimp noodle, and the combination was delicious. Sushi maestro Wong Chai Lee (you’ll see him at the bar weekdays) usually contributes his miso. Prices are right at Sizzling Express; a 16-ounce Styrofoam container (including crackers) is $2.69; a 12-ounce goes for $1.99. Up the street at 325 Pennsylvania Ave. SE is Good Health Natural Foods. There we make a beeline for the back of the store, where a different, all-natural, organic soup is offered each day: vegetable, split pea, black-eyed pea, and a top-seller, red lentil. We can doctor up our selection with a variety of condiments: cooked rice, carrots, tamari (less salty than soy sauce), Spike all-purpose seasoning, or cayenne pepper. An 8- ounce soup serving is just $1.69. Mussel Billi-Bi Jeff Buben, Bistro Bis 8 dozen mussels 2 cups dry white wine Dash of salt 2 slices bacon 1 medium onion, diced 1 medium carrot, scraped and diced 1 celery stalk, diced 1/4 cup leeks, diced 2 garlic cloves, finely minced 1/4 teaspoon saffron powder 1 bouquet garni (1 bay leaf, 1 sprig of thyme, 1 sprig tarragon wrapped and tied in cheesecloth) 6 cups heavy whipping cream 1/4 cups chives, minced Salt and pepper to taste Cheesecloth and string Scrub and clean beards from mussels. Discard any open ones. Place mussels in a medium sauce pan, and add white wine and salt. Cover and steam over medium- high heat until mussels open. Remove from heat, cool slightly and remove mussels with a slotted spoon (discarding any that 16 www.voiceofthehill.com Wa rming Up to a Good Bowl of S o u p When Winter Winds Blow, What Better Way to Nourish the Soul? BY CELESTE MCCALL www.voiceofthehill.com 17 private parties • celebrations • special events 2 Quail 2 Quail It is lunchtime in the castle, as a savory soup simmers in the kettle. Seventeen kilometers outside the medieval Tuscan city of Montalcino is Castello Banfi, the winery best known for Brunello di Montalcino but no slouch at making zuppa. Ensconced in the castle’s spacious banquet hall—which housed Sienese troops in the 13th century –Banfi’s restaurant dispenses a traditional, five-course, Tuscan pranza (lunch). (Banfi recently added two more restaurants to the castle). Besides traditional crostini, bistecca alla fiorentina, and pecorino delle Crete Senesi, a highlight of the lavish repast is zuppa di pane. In this part of Italy, soup often replaces the pas ta course, and we were able to obtain the recipe. Buon appetito! ZUPPA DI PANE Castello Banfi Montalcino, Italy (Tuscany) 2 pounds dried cannellini beans 2 or 3 leaves fresh sage 1 or 2 cloves fresh garlic 2 or 3 medium onions 8 medium carrots 12 bunch celery 2 medium zucchini, chopped 2 pints vegetable broth Soak cannellini beans overnight. The next day, cook the beans in water to cover, along with _ tablespoon of the salt, sage and garlic for about one hour. Coarsely chop onions, celery, and carrots; fry in abundant olive oil for 10 to 15 min. Add zucchini and vegetable broth, cover, and bring to a simmer. Add greens and tomatoes, and simmer on low for about an hour. Once beans are soft, add them to the soup together with their cooking water. Adjust seasoning. At this point, the soup should be left to simmer over a slow flame for at least another hour, stirring constantly to prevent it from sticking to the bottom of the pan. Serve over thin slices of toasted day-old Italian-style bread, and garnish with chopped onions and extra virgin olive oil. Serves 8 to10. fail to open). Remove mussels from shells, and reserve. Strain mussel liquor through cheesecloth, being careful not to disturb sediment in the bottom. Do not pass sediment through cheesecloth. Cook bacon in a soup pot about 5 minutes, or until almost crisp. Add onion, carrot, celery, leeks and garlic. Stir to coat evenly with the bacon fat. Cover pot, and cook over low heat until vegetables are translucent —about 4 to 6 minutes. Add saffron, bouquet garni and mussel liquor. Reduce liquid by 2/3 volume. Add heavy cream, and simmer over low heat for 15 to 20 minutes, or until vegetables are tender. Add shelled mussels, and simmer 3 more minutes. Do not overcook, or the mussels will get tough. Remove and discard bouquet garni. Adjust seasonings and serve in heated soup tureen; garnish with minced chives. Serve with crusty French bread. Serves 6 to 8. Hill resident Celeste McCall is a frequent contributor to The Voice of the Hill. 12 pound each cleaned fresh spinach and Swiss chard 12 pound cleaned head cabbage 112 pound fresh or canned peeled tomatoes Extra virgin olive oil 1 tablespoon salt 1 teaspoon black pepper THE BEST “EXTRA BEDROOMS” ON CAPITOL HILL Corner of 5th & A Streets, NE 202-547-1050 reserve@ BullMoose-B-and-B.com www.BullMoose-B-and-B.com 18 www.voiceofthehill.com 39. Take a train ride (Metro/ Amtrak/MARC) to anywhere with the family. 40. Cold Weather Journey #4 - Take a trip Chincoteague and stay at Miss Molly’s Inn, where Marguerite Henry wrote Misty of Chincoteague. 41. Take the kids to see choreographer Elizabeth Streb perform with local children at the Kennedy Center, George Mason University—Feb. 2 (703/993- 8888). 42. Go on a romantic cruise on the Odyssey (888/809-7139). 43. Take a winter lunch break from the office at the Wednesday Jazz Series, Corcoran Gallery. 44. Warm Place #6—Listen to readings of theatrical works at the National Conservatory of Dramatic Arts (202/333-7009). 45. Take the family to see The Mischief Makers, Theater Alliance/Theater for Young People (202/547-6839). 46. Cold Weather Journey #5—Visit Baltimore’s Walters Art Museum for “The Age of Impressionism: European Masterpieces from Ordrupgaard, Copenhagen,” exhibit (410/547-9000). 47. Try out your rhyming skills at Teaism’s poetry slam (202/667- 3827). 48. Sunday Family Workshops at the Corcoran for kids ages 5-12 and their adults (202/639-1727). 49. Take a “refreshing” dip in the Potomac like the Polar Bear members! 50. Learn to fly a kite. Look for the first cherry blossom. All signs that spring is around the corner. Stephanie Briggs is a Capitol Hill resi - dent who lives in Baltimore. She is an editor for Current Newspaper, a trade publication about public broadcasting. On Wednesday mornings, she can also be found teaching an exercise class at Christ Church . 27. Check out the Eastern Market with a cup of Stompin’ Grounds coffee in your hand. 28. Get reacquainted with the city on International Tourist Guide Day—Feb. 23. Starts at 8:30am at the National Building Museum (202/298-9425). 29. Send your guests to the Smithsonian while you do your laundry! 30. Cold Weather Journey #3—Put on your walking shoes and visit the American Craft Council Craft Show. Get the weekend pass, if you dare! Baltimore Convention Center —Feb. 22-24 (410/649-7000). 31. Rent some cross country skis, go to the monuments and get some exercise in the snow. 32. Heat up the dance floor! Tango at Canvas Tapas Café (202/727- 4930); salsa at Habana Village (202/462-6310); merengue at Latin Jazz Alley (202/328-6190); and cha-cha at Zanzibar (202/554-9100). 33. Warm Place #4—Amazonia at the National Zoo (202/673- 4950). 34. Monthly wine tasting at Schneiders Liquors (202/543- 9300). 35. Bring in April flowers in March at the Florentine botanical art show of the Medici Family, National Gallery of Art’s East Wing (202/737-4215). 36. Tap shoes collecting dust? Get inspired with the Urban Tap jazz/hip hop troupe, Lisner Auditorium—Feb. 9 (202/432- 7328). 37. Love a parade? Take your pick— Washington’s Birthday parade, Alexandria, VA—Feb. 18 (703/ 838-9270); Chinese New Year Parade, Washington, D.C.—Feb. 17 (202/638-1041); St. Patrick’s Day parade, Washington, D.C.— March 17 (202/619-7222). 38. Warm place #5—Chai tea at Teaism (202/667-3827). Ways to Leave Wi n t e r’s Chill Behind BY STEPHANIE BRIGGS Come in From the Cold—Or Enjoy it Outside with these Helpful Winter Blues-Beating Ti p s 5 0 Old man winter is here. Once again we are plagued with those nagging concerns: Will Punxsutawney Phil ever see his shadow? Should we believe what we read in the Farmer ’s Almanac? Will spring ever come? The answers are always the same— “perhaps, who knows, yes.” So, as we wait for the first indicators of spring, here are just a few suggestions for enjoying winter’s chill—at locations not just on the Hill, but all over the area. Fifty warm (or cool) things to do in cold weather 1. Begin a tradition—have a spontaneous dinner the night of the first snow. 2. Be a tourist for the day—ride the trolley, wander along the Mall from museum to museum, climb to the top of the Washington Monument. 3. Warm Place #1—Kensington Orchids, Kensington, MD (301/933-0036). 4. Gospel Brunch at the Corcoran Museum (202/638-3211). 5. Haven’t heard enough gospel music? Check out the WPAS Men and Women of the Gospel Mass Choir, Kennedy Center— Feb. 24 (202/467-4600). 6. Cold Weather Journey #1— Groove to the sounds of jazz at the East Coast Jazz Festival, Doubletree Hotel, Rockville— Feb.14-17 (301/933-1822). 7. Savor Irish coffee in front of the fire at the Tabard Inn (202/785- 1277). 8. Walk out to Hains Point to see the awakening in the snow. 9. Volunteer to cook and deliver food for your local shelter. 10. Visit your local firehouse for a tour. 11. Visit the Library of Congress— all of it (202/707-5000). 12. Warm Place #2—Films on the Hill, Capitol Hill Arts Workshop (202/547-6839). 13. Ice skate at Congressional Gardens on Constitution Avenue. 14. Check out the rooms at the Historical Society of Washington, D.C. (202/785-2068). 15. Get a Ouiji board or tarot cards, some wine, a fireplace, favorite munchies and ask this question —“When will spring come?” 16. “Swing Into Spring” with the Capitol Hill Chorale, March 8 and 10 (202/547-6839). 17. Cold Weather Journey #2 - Decide what to do with your garden. Visit the Capital Home & Garden Show, Capital Expo Center, Chantilly, VA—Feb. 22- 24 (703/802-0066). 18. In shoes, ice ski down 18th Street from Columbia Avenue to Florida Avenue. 19. Dupont Circle Open Gallery Nights on the First Friday of the month. 20. Visit the Hill galleries during Second Saturdays. 21. Want to understand why someone thinks something is good art? Visit CHAW’s Art League for their monthly gallery talks (202/547-6839). 22. Warm Place #3—Visit the newly renovated US Botanical Gardens (202/226-4083). 23. Rollerblade downtown, and party your way back. 24. Make snow angels by the fountain at Dupont Circle in a lot of snow. 25. Warm up with music, books, and food at Kramer Books - and it’s not one of those super book - stores. AMEN! (202/387-1400). 26. Take a winter walk in the National Arboretum (202/243- 2726). www.voiceofthehill.com 19 BY COURTNEY BEL L Kris Swanson’s quiet enthusiasm for art becomes almost instantly obvious after meeting her. Minutes after I walked into her studio, she was showing me the work in progress from her most recent adult maskmaking workshop. Her excitement for the potential of these unfinished white plaster forms was contagious. Unlike many of us, who are caught up in our plans for the future or how we might like to change things in our lives, Swanson seems to be able to appreciate whatever is right in front of her. She is a successful bronze sculptor who has been happily living off of her earnings as an artist for years. She teaches local kids and adults, not because she needs the additional income, but because she loves it. And she lives in a city she describes as “one of the warmest communities we’ve ever found.” Swanson is originally from California, where her family has lived for five generations. Her childhood was anything but typical. She was raised by an artist dad and homemaker mom on a working quarter horse ranch in Monter rey. Riding came before walking for Swanson, and she had her first colt to train by age nine. When she was a kid, her father, an oil painter, would give her two-hour critiques and anatomy lessons on her Play-Doh sculptures. She describes the ranch as a sort of “funky celebrity home,” where she was constantly surrounded by talented people. There is something enviable about the freedom and directness of Swanson’s approach to her education. In addition to absorbing from all of the sur rounding talent, she has simply “learned by doing.” When she wanted to learn more about anatomy, she found a school where she could have access to cadavers. To learn bronze sculpting, she spent time working with experts in various foundries. As a child, Swanson grew up building things with her dad, so when she purchased property of her own in California, she built a house and a studio on it. For the first ten years of her professional life, Swanson worked as a horse trainer, in addition to making art, in order to make ends meet. By around the age of 30, she began surviving solely on her art. Being raised on the ranch, she knew she loved the wilderness, but was very sur - prised to discover an equal, if not greater, love of the city. A self-described “people person,” Swanson says the happiest she’s been has been in the city. She lived in New York City for eight years and describes the experience as nothing short of amazing. During this time period, she showed her work at the Grand Central Art Gallery and the Lincoln Center Art Gallery. Swanson moved to D.C. a little over six years ago after her husband, Roy Mustelier, a member of the Navy, was transferred here. They ended up in Capitol Hill by default, but now couldn’t imagine living anywhere else. Among Swanson’s favorite things about the Hill are the people, the neighborliness, the sense of community and the kids. Though Swanson still has her property in California, she and her husband have decided to stay, even after his upcoming retirement. Swanson sites their recent house purchase and her commitment to the neighborhood kids as the deciding factors. Shortly after moving to the Hill, Swanson recalls meeting the neighborhood kids while walking her two husky-mix dogs. She began inviting them into her home, which was filled with art supplies and doubled as her studio. Many of these youngsters were underprivileged kids from the nearby housing project, Potomac Gardens. One thing led to another, and pretty soon she was holding free classes for the kids. In contrast to most artists who teach to support their art, Swanson’s art supported her teaching. She finds the social aspect of teaching very appealing and often lets the kids help her in the studio with her own art. She continues to teach all kinds of classes for children, as well as new workshops for adults. She will basically teach anything her students want to learn about, including mosaics, candles, sculpture, mobiles and masks. Her students are cur rently designing a mosaic for the wall of her garage. Though she has no children of her own, it’s apparent that Swanson considers all of these kids a part of her family. She says that leaving D.C. would be “like abandoning your own children.” After renting houses for years, Swanson and Mustelier finally found an adequate studio/living space in the old corner store, located on the corner of 9th and South Carolina. As with many other decisions in her life, Swanson trusted her instinct. She says, “Something just felt right about it.” Acquiring and transforming the space was not an easy process. The store had been boarded up for 32 years, all the while becoming more and more deteriorated. The sale almost fell through at the las t minute. And most unsettling was the breast cancer scare that Swanson experienced right in the middle of the whole process. Swanson describes the experience as only hardening her resolve about the corner store property. Thankfully, she didn’t have cancer, and in only two and a half months she transformed the corner store into a beautiful and functional studio and home. Swanson’s most recent commissioned job was to design the donkey for D.C.’s citywide arts project titled “Party Animals.” The project involves the production of 100 donkeys and 100 elephants, which will be placed all over the city this spring at various tourist sites and attrac - tions. She also has public sculptures on display in California. Though she still works in bronze, Swanson is beginning to make a transition into multi-media pieces involving fused glass and metal. Interestingly, she sees this transition as a possible analogy to life – moving from the heavy and classical feeling of bronze sculpting to the light and ethereal feeling of glass. “Life is a piece in progress,” she says. For more information about Kris Swanson’s art or her classes and workshops, interested readers may call 202-544-5807, e-mail swantelier@aol.com, or visit her website at www.swantelier.com. Courtney Bell is a regular contributor to The Voice of the Hill. H e r A rt S u p p o rts H e r Teac h i n g For Artist Kris Swanson, Working With Kids is Most Rewarding 20 www.voiceofthehill.com February 3rd at the Tyson’s Corner Westpark Hotel from noon to 4 p.m. Whether you’re looking for a camp for just a week of diversion, or a full summer’s worth of fun, this list should be a good starting point to help you search for the perfect summer camp for your child. While I could never hope to cover all the summer camps available, what follows are some well-known, and not so well-known, general camps for your child. Appalachian Adventure Sure there are lots of overnight camps out there, and many day camps even offer an overnighter at a facility in the wilds of Virginia or West Virginia in conjunction with their regular program. But this camp really stood out. Their camp sessions are done “expedition style,” with rafting or canoeing down the Shenandoah River with stops for camping, hiking, rock-climbing and even spelunking! They have a base camp for all the usual stuff, but then the campers set off into the woods for their own adventures. This sounded like a great time, and their website is first-rate! CONTACT: Appalachian Adventure, 1- 800-877-0954, www.adventurelinks.net Burgundy Farm Summer Camp Always a popular Capitol Hill choice, Burgundy Farm in Alexandria offers campers a bucolic, authentic farm experience. With 25 acres, an out - door swimming pool, and a barn complete with animals, Burgundy Farm has what could be the camp with the most “get out of town” feel without the drive. For older kids, Burgundy has an overnight camping Even though it’s cold outside, and your activities might include ice-skating and movie-watching, it really is the best time to start thinking about summer camp. Just as the best beach houses go the first weeks of winter so too go the best summer camps to entertain your kids. Celeste Robinson, mom of Adia, age 6, told me that after her experience last year, her best advice to parents looking for a camp is, “Don’t wait until the last minute—and the last minute for summer camp is February!” The Robinsons got lucky when a spot became available at Gallaudet’s summer camp, but don’t expect such a last-minute opening. Instead, start looking right now, especially if you must have a camp for your child. It’s also a good idea to become a member at several kidfriendly museums in order to get on the mailing list for their summer camps next year. The Children’s Museum, the Friends of the National Zoo, the Smithsonian Resident Associates and the Discovery Creek Museum are just a few that are good to join ahead of time to get the early registration benefits. As with everything these days, you can find out a lot on the internet. Type in summer camps and you’ll get everything from camps in Canada, the Black Hills of South Dakota, and yes, even Washington, DC. Some sites that I found most useful were: www.campfinders.com, www.kidscamps.com and www.sum - mercamps.com. Additionally, watch for notices about summer camp fairs coming up this February and March. One mentioned several times over the course of my research was “Summer Solutions Camp Fair” (www.campfair.net), to be held Capitol Hill Co-op Nursery School Summer Camp (a.k.a. Ms. Frances’s Camp) Our own Ms. Frances provides a summer camp experience for the youngest campers on the Hill. Kids ages 3-5 are invited to participate at this camp, that goes throughout the summer. The intrepid Ms. Frances, along with several helpers, takes the kids on field trips, picnics, and concerts. There are lots of arts and crafts (like tie-dyeing), as well as swimming and water-play. It is only a half-day camp for these youngsters, and they do ask that you sign up for the full six-week session in advance to prepare for staffing needs. This was my son’s first camp and he loved it so much we did it two summers in a row. Just as Ms. Frances is the perfect first teacher for your child, she’s also got the perfect first camp! CONTACT: Sue Bloom, 202-547-9623 Capitol Hill Day School Capitol Hill Day organizes a general camp for kids pre-K through 8th facility in West Virginia with activities such as hiking, swimming and canoeing. Their web site even mentions that they schedule an adults only weekend, for all those parents who want to relive their own happy camp memories. The adult activities include nature hikes, bird-watching and fossiling. CONTACT: Kathleen Srisura, 703-960- 3431 www.burgundyfarm.com. Capitol Hill Arts Workshop CHAW will hold several different camp sessions this summer focusing on various arts themes. The twoweek sessions include a Visual Arts session, a Dance/Movement session, a Theater session and a Music ses - sion. A typical day might include a class in ballet or Tae Kwon Do, working on an individual art project and swimming. Campers will also take special field trips to art exhibits and galleries. CONTACT: Julia Robey or Abby Umansky 202-547-6839, www.chaw.org Setting Up Camp: A Comprehensive Guide to Summer Camps for Capital Kids BY GINA ARLOTTO Arts in the Park, a staple of the Capitol Hill Arts Workshop summer camp program www.voiceofthehill.com 21 grade. This year they will host a oneweek basketball camp with a former professional basketball player for incoming 7th and 8th graders. Additionally, there will be a general camp, and an art camp in three- and five-week sessions. They also have a sailing camp and a history camp— each is one week only. The general camp will last from June 17th through August 2nd. There will be all the usual day camp activities, such as swimming, field trips, and computer training. As is typical for many camps, current Day School students receive priority registration beginning around April 1st. CONTACT: Joseph Umstead, 202-547-2244 x455 Discovery Creek Museum One of the most interesting camp offerings around comes from this facility located at Glen Echo National Park. Each age group, beginning with ages 4-6, has their own campus. The Stable at Glen Echo, the Schoolhouse and the River School are all utilized, with different offerings at each location. Sessions include such activities as astronomy, virtual rafting and camping, rock climbing, canoeing on the C&O Canal, nature treasure hunts, creek exploring, and investigating animal habitats. This camp sounded like so much fun I wanted to sign up. The downside is that, as you might expect, it fills up by the second week in February. If you are already a member of the Discovery Creek Museum, you luck out, with priority registration beginning January 25th; if you’re not already a member, get those applications in fast, and you might just snag a spot. CONTACT: Annikki Dighe, 202-337- 4954 www.discoverycreek.org Fillmore Arts Center Summer Program D.C. Public Schools sponsors a highly- regarded arts program for all ages at the Fillmore Arts Center at Hardy Elementary School in Georgetown. There are many, many, arts classes of course, a summer pass to the Jellett Pool, and the older kids even form their own jazz band and perform for the younger kids. There are several sessions divided into three and one week programs. Mary Thomas, a Hill parent, sent her younger son Justin to Fillmore last summer while older brother Miles attended the Hopkins program (see below). Mary said that the program is so impressive, and that Justin had such a g reat time last summer, that she is definitely signing up again this year. The Fillmore Summer Program is another popular program, open to all first-come firstserved, that should be contacted early for applications. CONTACT: Sara Friendly, 202-282-1107 Gallaudet Child Development Center E a ch ye a r, Gallaudet hosts a summer c a mp for va rious age groups, sta rt i n g w i th ch i l d ren as young as 18 month s . E a ch group has one hearing and one signing teacher which re a l ly make s for a unique experience for the ch i l d . G a l l a u d et’s camp offe rs swimming eve ry day, Tae Kwon Do and numerous field trips th roughout the city. Re g i st ration is on a first-come, first - s e rved basis and the spots do fill up e a rly in the spring. Current Gallaud et ch i l d - c a re center students re c e i ve f i rst pri o rity for camp re g i st ration. CONTACT: Katrina Flournoy, 202-651-5130 Johns Hopkins Summer Enrichment Program Johns Hopkins University in Baltimore sponsors enrichment programs at several places in the D.C. area. The children are invited to take a Johns Hopkins University test, (which apparently isn’t as scary as it sounds), and if their scores are acceptable, they are invited to partake of several age-appropriate classes, with themes of geometry, math, science or biology. The titles of the courses belie their studious intent and only sound like a lot of fun to the average kid. Some examples include: Flight Science, Inventions, The Edible World, and Explorations and Excursions. Rita and Gary Carleton’s daughter Lena, age 9, par - ticipated last summer along with several other Hill kids and loved it. Rita said there is homework every night, but that Lena enjoyed working on the projects so much that it was hard to get her to stop at bedtime. One project that was especially engrossing was an urban planning adventure in Geometry class. Each team of kids was given a fictitious city with street grid, maps and a specific traffic problem. The teams had to alleviate the traffic issues with certain parameters and present their findings to the entire class. It actually sounds a lot like one of my projects in graduate school! Children from all over the country come to D.C. for this JHU program, and Rita noted that some children even come with their families from other countries —the program is that popular. CONTACT: www.jhu.edu/gifted/ ctysummer St. Alban’s Summer Camp and School That ve n e rable institution for boys in No rth we st offe rs seve ral pro grams fo r the summer. There are Lacro s s e , B a s ketball, Baseball, Tennis and Fo otball Camps, a general Day Camp , and a Skills Development Camp. The D ay Camp offe rs courses in model building, clowning and magic, crea t i ve writing, jazz dance and mart i a l a rts. The Skills Development Camp focuses on Math, SAT Prep, Wri t i n g , even Greek and Latin. The St. Alban’s c a mp is open to boys and girls ages 7 and older, but th e re is often a th re e - week minimum commitment. CONTACT: Sharon Brown, 202-537-6450 Summer Times at St. Stephen’s and St. Agnes School A small but comprehensive summer program is offered at St. Stephen’s/St. Agnes School in Alexandria. There is the traditional Day Camp division for ages 5-11, a Sports Camp with Baseball, Basketball, Soccer and Lacrosse to name a few sports covered, a Specialty Camps division for Cooking, Science, Musical Theater, Outdoor Adventure and even Comedy! Not to lose focus on the educational aspect of many camps, St. Stephen’s/St. Agnes also has a Summer Studies division with middle and upper school classes in Composition, Math, Study Skills and writing that dreaded College Essay. CONTACT: John Carpenter, 703-212-2777 YMCA Summer Day Camp The Urban Program Center at L’Enfant Square has a great summer lined up with themes of Alien Invasion, Sport Zone, Just Build It!, You Ought To Be In Pictures and ending with Under the Big Top. There will be field trips, journal writing, swimming, dance and even golf for those lucky kids who sign up in time. I was really impressed with the energy and effort that goes into this program, and with its proximity to Capitol Hill it could be a per fect solution for parents as well as kids. CONTACT: Andre Boyd, 202- 575-2670 Gina Arlotto is a mom to Andrew and Mary Grace, and although she always thinks that she wants the kids home all summer, by the time she realizes that’s not such a good idea, it’s too late to sign up. This is her first contribution to The Voice of the Hill. A re you a volunteer intere sted in c o a ching yo u th baseball this spring or s u m m e r ? If you are...Call John Pa rker at 202 - 54 6 - 7000 ext 251 Capitol Hill Baseball and Softball League 22 www.voiceofthehill.com Barnum’s Bird Flies At the Library of Congress World premiere performances February 1 and 2 “Concerts from the Library of Congress,” based in the Music Division, premieres Barnum’s Bird, a cabaret opera by Libby Larsen, at 8 p.m. on Feb. 1 and 2. Co-commissioned by the Library of Congress and the Odyssey Commissioning Program of the Plymouth Music Series of Minnesota, Larsen’s opera dramatizes the artistic and commercial partnership between famed Swedish soprano Jenny Lind and American promoter and showman P.T. Barnum. The production, presented free of charge to the public, is made possible through a g rant from the William and Flora Hewlett Foundation. Show business meets great art in this compelling and charming opera, the story of the “Swedish Nightingale’s” tour of the American heartland in 1850-51. Conceived for four soloists, 16 singers and instrumental ensemble, Barnum’s Bird features Esther Heideman as Jenny Lind and Gary Briggle as P.T. Barnum. The conductor is Philip Brunelle, founder and artistic director of the distinguished Plymouth Music Series, acclaimed internationally for superb choral music presentations. Composer Libby Larsen and playwright Bridget Carpenter crafted a libretto offering a starring role for a choral ensemble, filled by members of the Plymouth Music Series’ professional chorus. Scheduled for broadcast across the nation on National Public Radio’s World of Opera, Barnum’s Bird is presented as part of “I Hear America Singing,” a major programming initiative at the Library of Congress. Celebrating America’s musical heritage in a new website project that will provide free Internet access to the Library’s unsurpassed musical treasures, “I Hear America Singing” programs will offer recordings, reproductions of manuscripts and printed music, moving and still images, performances, lectures, master classes and other educational programs embracing the broad range of American musical expression. Tickets for the Barnum’s Bird performances on February 1 and 2 may be obtained through TicketMaster, at (202) 432-7328, or (800) 551- 7328. Each ticket carries a nominal service charge of $2, with additional charges for phone orders and handling.Tickets are also available at TicketMaster outlets; for a complete list, visit the TicketMaster site at www.ticketmaster.com. Although the supply of tickets for popular events may be exhausted, interested concertgoers are encouraged to try for standby seats by appearing at the will-call desk in the Jefferson Building by 6:30 p.m. The Coolidge Auditorium is located on the ground floor of the Library’s Thomas Jefferson Building, First Street and Independence Avenue S.E. Patrons should be aware that they will have to pass through Library security to enter the building, and they should arrive early so that they will have plenty of time. Capitol Hill Bike Hounds Meeting on Second Saturday Cycling Club Forming at Special Social Hour Event Looking for good people to ride with? Join them on Saturday, Feb. 9, at 4 p.m., for the launching of the Capitol Hill Bike Hounds, a cycling club dedicated to cycling in and around the DC metropolitan area. The Bike Hounds will be led by Hill resident Abby Smith, a/k/a The Bike Hound, veteran of the D.C. AIDS Ride and the MS 150. She will lead a variety of rides on Saturday mornings starting in March. There promises to be something for everybody – from short fun rides to long distance training rides. The Hounds’ Second Saturday social hour (from 4 p.m. to 6 p.m.) will be an opportunity to meet Abby and the other Hounds, join the club mailing list, and save a great 25% on winter cycling apparel. Beer, wine and light refreshments will be served. The event will take place at Capitol Hill Bikes, 709 8th Street, S.E., Washington, DC 20003 (Eastern Market or Navy Yard Metro). For more information, interested persons may contact Denise or Laurie at 202-544-4234, or e-mail Abby at bikehound@capitolhill bikes.com. Ellen Wilson To w n h o m e s • 13 newly constructed fee simple homes, 1221- 2200 sq.ft, to be delivered 2002 • $310,000 - $498,000 • Elegant Victorian architecture • 2 Br, 2.5 BA to 3BR 3.5 BA, incl. 1Br rental unit & garage/pkng, rear gardens • Gourmet kitch. Corian counters, wood cabinetry, GE appliances, • gas fireplaces, oak floors, traditional Victorian trims, ceramic tile baths, security system, fire sprinklers • separately metered units • Financing thru Citibank, FSB • Developer: Ellen Wilson Townhomes Corporation For further information call Kitty or Tati Kaupp 202-546-7000 x257 x247 kkaupp@pardoe.com Pardoe ERA 605 Pennsylvania Ave. S.E. WDC 20003 EQUAL HOUSING OPPORTUNITY This just in… www.voiceofthehill.com 23 Boys Town vs. the neighborhood $900,000,000 vs. $16,000 Care to help us even the odds? THE LAWSUIT On August 14, Father Val Peter, executive director of Father Flanagan’s Boys Town of Omaha, Nebraska stood on the steps of the Lincoln Memorial and announced that his $900 million corporation was suing the city, the mayor, our city council member, the director of planning, Southeast Citizens for Smart Development, Inc. and two hill residents, ANC Commissioner Will Hill and neighborhood activist Ellen Opper-Weiner. THE ISSUE For over a year and a half, the neighborhood volunteers of Southeast Citizens for Smart Development, Inc. have led the effort to persuade Boys Town that placing a facility for what Boys Town’s own literature refers to as ‘very troubled’ teenagers at the corner of 14th Street and Pennsylvania Avenue, SE is a bad idea. THE STATUS Here’s what’s happening. The District of Columbia Department of Consumer and Regulatory Affairs has issued building permits to Boys Town. The permits were issued in error and Boys Town needs a zoning special exception to build within 500 feet of an existing group residential facility. Competent zoning attorneys agree. Therefore, we have appealed the issuanc